KRAFT

Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo

UPC 21000045396 Manufacturer: Kraft Heinz Foods Company Pasta Dinners Updated Sep 27, 2026

Calories
250per serving
Protein
12.9 gper 100 g
Carbs
71.4 gper 100 g
Fat
2.9 gper 100 g

Where to buy

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Per serving (2.5 ONZ, 70 g): 250 calories. Per 100 g: 357 calories, 12.9 g protein, 2.9 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.5 ONZ (70g)

Amount per servingCalories
250
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 4.9mg 2%
Sodium 540mg 23%
Total Carbohydrate 50.0g 18%
Dietary Fiber 2.0g 7%
Total Sugars 7g
Protein 9.0g
Calcium 100mg 8%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein12.9 g
Carbohydrates71.4 g
Sugars10 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)68.5g
Fat2.9 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol7 mg
Sodium771 mg
Calcium143 mg
Iron2.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Basil, Butter, Buttermilk, Calcium Phosphate, Carob Gum, Cellulose Gel, Cellulose Gum, Cheese Culture, Cheese Sauce Mix, Citric Acid, Cream, Enriched Macaroni Product, Enzymes, Ferrous Sulfate, Folic Acid, Garlic, Iron, Lactic Acid, Maltodextrin, Milk, Milk Protein Concentrate, Milkfat, Modified Food Starch, Niacin, Onions, Parsley, Part-skim Milk, Riboflavin, Salt, Skim Milk, Sodium Phosphate, Sodium Tripolyphosphate, Spice, Sunflower Oil, Thiamine Mononitrate, Tomatoes, Wheat Flour, Whey

Frequently asked questions

How many calories are in Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo?

Per 100 g of Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo there are 357 calories.

How much protein is in Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo?

Per 100 g of Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo there are 12.86 g protein.

How many carbohydrates are in Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo?

Per 100 g of Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo there are 71.43 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo?

Per 100 g of Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo there are 10.0 g sugars.

How much sodium (salt) is in Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo?

Per 100 g of Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo there are 771.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo?

Per 100 g of Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo?

The main ingredients in Garlic & Herb Alfredo Macaroni & Cheese Dinner, Garlic & Herb Alfredo are: Basil, Butter, Buttermilk, Calcium Phosphate, Carob Gum.

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Level of processing

5
Ultra-Processed
38 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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