MONTE POLLINO

Ricotta Cheese Ravioli, Ricotta Cheese — Nutrition Facts & Ingredients

UPC 97249860274 Manufacturer: Lettieri & Co., Ltd. Pasta by Shape & Type Updated Sep 27, 2026

Calories
310per serving
Protein
9.9 gper 100 g
Carbs
21.7 gper 100 g
Fat
8.6 gper 100 g

Where to buy

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Per serving (5 50/141 ONZ, 152 g): 310 calories. Per 100 g: 204 calories, 9.9 g protein, 8.6 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 50/141 ONZ (152g)

Amount per servingCalories
310
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 80.6mg 27%
Sodium 470mg 20%
Total Carbohydrate 33.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 15.0g
Vitamin D 0mcg 0%
Calcium 391mg 30%
Iron 1.4mg 8%
Potassium 69.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

204 calories in 100 g
Protein9.9 g
Carbohydrates21.7 g
Sugars2.6 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)20.4g
Fat8.6 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol53 mg
Sodium309 mg
Calcium257 mg
Potassium46 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Ricotta Cheese Ravioli, Ricotta Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acid Casein, Anticaking Agent, Carrageenan, Cellulose Powder, Cheese Cultures, Chicory Root Fiber, Citric Acid, Colored By Beta Carotene, Cow's Milk, Cream, Durum Flour, Egg, Enzymes, Food Starch Modified, Garlic, Guar Gum, Locust Bean Gum, Manufacturing Cream, Mozzarella Cheese, Natamycin, Natural Mold Inhibitor, Parmesan Cheese, Parsley, Part-skim Cow's Milk, Pasteurized Cream, Pasteurized Milk, Pasteurized Whey, Pasteurized Whole Egg, Ricotta Cheese, Romano Cheese, Salt, Sea Salt, Spice, Stabilizers, Sunflower Oil, Vinegar, Water, Wheat Flour, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Ricotta Cheese Ravioli, Ricotta Cheese?

Per 100 g of Ricotta Cheese Ravioli, Ricotta Cheese there are 204 calories.

How much protein is in Ricotta Cheese Ravioli, Ricotta Cheese?

Per 100 g of Ricotta Cheese Ravioli, Ricotta Cheese there are 9.87 g protein.

How many carbohydrates are in Ricotta Cheese Ravioli, Ricotta Cheese?

Per 100 g of Ricotta Cheese Ravioli, Ricotta Cheese there are 21.71 g carbohydrates. Of which 2.63 g sugars.

How much sugar is in Ricotta Cheese Ravioli, Ricotta Cheese?

Per 100 g of Ricotta Cheese Ravioli, Ricotta Cheese there are 2.63 g sugars.

How much sodium (salt) is in Ricotta Cheese Ravioli, Ricotta Cheese?

Per 100 g of Ricotta Cheese Ravioli, Ricotta Cheese there are 309.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ricotta Cheese Ravioli, Ricotta Cheese?

Per 100 g of Ricotta Cheese Ravioli, Ricotta Cheese there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ricotta Cheese Ravioli, Ricotta Cheese?

The main ingredients in Ricotta Cheese Ravioli, Ricotta Cheese are: Acid Casein, Anticaking Agent, Carrageenan, Cellulose Powder, Cheese Cultures.

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Level of processing

5
Ultra-Processed
40 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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