H-E-B

Scalloped Potatoes — Nutrition Facts & Ingredients

UPC 41220040605 Manufacturer: H E Butt Grocery Company Vegetable and Lentil Mixes Updated Sep 27, 2026

Calories
100per serving
Protein
7.1 gper 100 g
Carbs
75 gper 100 g
Fat
3.6 gper 100 g

Where to buy

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Per serving (1 ONZ, 28 g): 100 calories. Per 100 g: 357 calories, 7.1 g protein, 3.6 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 590mg 26%
Total Carbohydrate 21g 8%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 2.0g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein7.1 g
Carbohydrates75 g
Sugars7.1 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)71.4g
Fat3.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2107 mg
Calcium71 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C8.6 mg

Where to buy Scalloped Potatoes

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Blue Cheese, Buttermilk, Cheddar Cheese, Chicken Fat, Color, Corn Starch, Corn Syrup Solids, Cultured Milk, Cultures, Dehydrated Celery, Dehydrated Garlic, Dehydrated Onion, Dehydrated Potato With Preservative, Dipotassium Phosphate, Disodium Guanylate, Disodium Inosinate, Disodium Phosphate, Emulsifier, Enriched Wheat Flour, Enzymes, Folic Acid, Guar Gum, Hydrolyzed Corn And Soy Protein, Iron, Maltodextrin, Milk, Modified Corn Starch, Monoglycerides, Monosodium Glutamate, Natural And Artificial Flavor, Niacin, Palm Oil, Paprika, Preservative, Reduced Lactose Whey, Riboflavin, Salt, Sodium Bisulfite, Sodium Caseinate, Sodium Silicoaluminate, Soy Flour, Spice, Sugar, TBHQ, Thiamine Mononitrate, Turmeric, Wheat Flour, Whey, Yeast Extract, Yellow 5, Yellow 6, Yellow 6 Lake

Frequently asked questions

How many calories are in Scalloped Potatoes?

Per 100 g of Scalloped Potatoes there are 357 calories.

How much protein is in Scalloped Potatoes?

Per 100 g of Scalloped Potatoes there are 7.14 g protein.

How many carbohydrates are in Scalloped Potatoes?

Per 100 g of Scalloped Potatoes there are 75.0 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Scalloped Potatoes?

Per 100 g of Scalloped Potatoes there are 7.14 g sugars.

How much sodium (salt) is in Scalloped Potatoes?

Per 100 g of Scalloped Potatoes there are 2107.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Scalloped Potatoes?

Per 100 g of Scalloped Potatoes there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Scalloped Potatoes?

The main ingredients in Scalloped Potatoes are: Blue Cheese, Buttermilk, Cheddar Cheese, Chicken Fat, Color.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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