Speedway LLC

Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese — Nutrition Facts & Ingredients

UPC 841112103537 Prepared Wraps and Burittos Updated Sep 27, 2026

Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 wrap, 128 g): 330 calories. Per 100 g: 258 calories, 10.9 g protein, 12.5 g fat.

Label highlights: High in sodium — 42% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 42% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 42% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 wrap (128g)

Amount per servingCalories
330
% Daily Value*
Total Fat 16g 21%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 125mg 42%
Sodium 960mg 42%
Total Carbohydrate 32g 12%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 14.0g
Vitamin D 0.2mcg 1%
Calcium 207mg 16%
Iron 2.7mg 15%
Potassium 170mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

258 calories in 100 g
Protein10.9 g
Carbohydrates25 g
Sugars1.6 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)24.2g
Fat12.5 g
Saturated fat5.5 g
Trans fat0 g
Cholesterol98 mg
Sodium750 mg
Calcium162 mg
Potassium133 mg
Iron2.1 mg
Vitamin D0.1 mcg

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Ingredients

American Cheese, Bacon, Baking Soda, Calcium Propionate, Carboxymethyl Cellulose Gum, Cheese Culture, Citric Acid, Color Added, Corn Starch, Cream, Dextrose, Dough Conditioner, Enriched Bleached Wheat Flour, Enzymes, Folic Acid, Fully Hydrogenated Soybean Oil: The Following: Salt, Fumaric Acid, Intersterified Soybean Oil, Leavening, Microcrystalline Cellulose, Milk, Mono- And Diglycerides, Niacin, Pork Cured With Water, Potassium Sorbate, Preservative, Preservatives, Reduced Iron, Riboflavin, Salt, Scrambled Egg Patty, Smoke Flavoring, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Citrate, Sodium Erythorbate, Sodium Metabisulfite, Sodium Nitrite, Sodium Phosphates, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, Tetrasodium Pyrophosphate, Thiamine Mononitrate, Tortilla, Vegetable Shortening, Water, Wheat Flour, Wheat Starch, Whole Eggs, Whole Milk Powder, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese?

Per 100 g of Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese there are 258 calories.

How much protein is in Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese?

Per 100 g of Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese there are 10.94 g protein.

How many carbohydrates are in Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese?

Per 100 g of Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese there are 25.0 g carbohydrates. Of which 1.56 g sugars.

How much sugar is in Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese?

Per 100 g of Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese there are 1.56 g sugars.

How much sodium (salt) is in Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese?

Per 100 g of Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese?

Per 100 g of Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese?

The main ingredients in Bacon Egg Cheese Grilled Wrap, Bacon Egg Cheese are: American Cheese, Bacon, Baking Soda, Calcium Propionate, Carboxymethyl Cellulose Gum.

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Level of processing

5
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54 ingredients · 20 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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