HANNAFORD

Hot Stuffed Shells And Meatballs, Hot — Nutrition Facts & Ingredients

UPC 41268765744 Manufacturer: Hannaford Bros. Co. Other Deli Updated Sep 27, 2026

Per serving (15.3 ONZ, 436 g): 510 calories. Per 100 g: 117 calories, 9.4 g protein, 5.7 g fat.

Label highlights: High in sodium — 53% DV per serving High in saturated fat — 65% DV per serving High in cholesterol — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 53% DV (high at 20% DV or more)
  • Saturated fat: 65% DV (high at 20% DV or more)
  • Cholesterol: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size15.3 ONZ (436g)

Amount per servingCalories
510
% Daily Value*
Total Fat 25.0g 32%
Saturated Fat 13.0g 65%
Trans Fat 0g
Cholesterol 109mg 36%
Sodium 1230mg 53%
Total Carbohydrate 31g 11%
Dietary Fiber 3.1g 11%
Total Sugars 9.0g
Includes 6.1g Added Sugars 12%
Protein 41.0g
Vitamin D 0mcg 0%
Calcium 405mg 31%
Iron 5.0mg 28%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

117 calories in 100 g
Protein9.4 g
Carbohydrates7.1 g
Sugars2.1 g
Added sugars1.4 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)6.4g
Fat5.7 g
Saturated fat3.0 g
Trans fat0 g
Cholesterol25 mg
Sodium282 mg
Calcium93 mg
Potassium0 mg
Iron1.1 mg
Vitamin D0 mcg

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Prices and availability are set by the retailer.

Ingredients

Anti-caking Agent, Bay Leaves And Basil, Black Pepper, Breadcrumbs, Carrageenan, Cheese Culture, Cheese Cultures, Cheese Stuffed Shells, Citric Acid, Cultures, Durum Semolina, Egg Whites, Enzymes, Ferrous Sulfate, Folic Acid, Garlic, Meatballs With Sauce, Meatballs: Ground Beef, Milk, Mozzarella Cheese, Niacin, Non Fat Milk, Olive Oil, Onion, Parsley, Pasteurized Cow's Milk, Pasteurized Milk, Pasteurized Sheep's Milk, Pecorino Romano Cheese, Pepper, Powdered Cellulose, Riboflavin, Ricotta Cheese, Romano Cheese, Salt, Sauce: Plum Tomatoes, Semolina Flour Enriched, Stabilizer, Thiamine Mononitrate, Tomato Paste, Unbleached Wheat Flour Sugar Yeast Salt, Vinegar, Water, Whey, Whole Eggs

Frequently asked questions

How many calories are in Hot Stuffed Shells And Meatballs, Hot?

Per 100 g of Hot Stuffed Shells And Meatballs, Hot there are 117 calories.

How much protein is in Hot Stuffed Shells And Meatballs, Hot?

Per 100 g of Hot Stuffed Shells And Meatballs, Hot there are 9.4 g protein.

How many carbohydrates are in Hot Stuffed Shells And Meatballs, Hot?

Per 100 g of Hot Stuffed Shells And Meatballs, Hot there are 7.11 g carbohydrates. Of which 2.06 g sugars.

How much sugar is in Hot Stuffed Shells And Meatballs, Hot?

Per 100 g of Hot Stuffed Shells And Meatballs, Hot there are 2.06 g sugars.

How much sodium (salt) is in Hot Stuffed Shells And Meatballs, Hot?

Per 100 g of Hot Stuffed Shells And Meatballs, Hot there are 282.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Stuffed Shells And Meatballs, Hot?

Per 100 g of Hot Stuffed Shells And Meatballs, Hot there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Stuffed Shells And Meatballs, Hot?

The main ingredients in Hot Stuffed Shells And Meatballs, Hot are: Anti-caking Agent, Bay Leaves And Basil, Black Pepper, Breadcrumbs, Carrageenan.

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Level of processing

5
Ultra-Processed
45 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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