LEWIS BAKE SHOP

Hawaiian Burger Buns, Hawaiian — Nutrition Facts & Ingredients

UPC 24126018244 Manufacturer: Lewis Bakeries Inc. Breads & Buns Updated Sep 27, 2026

Hawaiian Burger Buns, Hawaiian
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
140per serving
Protein
9.4 gper 100 g
Carbs
47.2 gper 100 g
Fat
2.8 gper 100 g

Where to buy

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Per serving (1 bun, 53 g): 140 calories. Per 100 g: 264 calories, 9.4 g protein, 2.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 bun (53g)

Amount per servingCalories
140
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 25g 9%
Dietary Fiber 1.0g 4%
Total Sugars 7.0g
Includes 7.0g Added Sugars 14%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 33.9mg 3%
Iron 1.2mg 7%
Potassium 40.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

264 calories in 100 g
Protein9.4 g
Carbohydrates47.2 g
Sugars13.2 g
Added sugars13.2 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)45.3g
Fat2.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium321 mg
Calcium64 mg
Potassium77 mg
Iron2.3 mg
Vitamin D0 mcg

Where to buy Hawaiian Burger Buns, Hawaiian

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Barley Malt, Calcium Propionate And Sorbic Acid, Calcium Sulfate, Dough Conditioner, Ethoxylated Mono- And Diglycerides, Flour, Folic Acid, Fumaric Acid, Hydrogenated Cottonseed Oil, Iron, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Potato Flour, Riboflavin Vitamin B2, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Spice Oils, Sucralose, Sugar, The Following: Soybean Oil, Thiamine Mononitrate, To Retain Freshness, Turmeric & Annatto, Unbleached Enriched Wheat Flour, Vitamin B9, Water, Wheat Gluten, Wheat Starch, White Rye Pour, Yeast, Yeast Nutrients, Yellow Corn Flour

Frequently asked questions

How many calories are in Hawaiian Burger Buns, Hawaiian?

Per 100 g of Hawaiian Burger Buns, Hawaiian there are 264 calories.

How much protein is in Hawaiian Burger Buns, Hawaiian?

Per 100 g of Hawaiian Burger Buns, Hawaiian there are 9.43 g protein.

How many carbohydrates are in Hawaiian Burger Buns, Hawaiian?

Per 100 g of Hawaiian Burger Buns, Hawaiian there are 47.17 g carbohydrates. Of which 13.21 g sugars.

How much sugar is in Hawaiian Burger Buns, Hawaiian?

Per 100 g of Hawaiian Burger Buns, Hawaiian there are 13.21 g sugars.

How much sodium (salt) is in Hawaiian Burger Buns, Hawaiian?

Per 100 g of Hawaiian Burger Buns, Hawaiian there are 321.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hawaiian Burger Buns, Hawaiian?

Per 100 g of Hawaiian Burger Buns, Hawaiian there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hawaiian Burger Buns, Hawaiian?

The main ingredients in Hawaiian Burger Buns, Hawaiian are: Ascorbic Acid, Barley Malt, Calcium Propionate And Sorbic Acid, Calcium Sulfate, Dough Conditioner.

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Level of processing

5
Ultra-Processed
36 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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