RICH'S

Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme

UPC 750903735751 Manufacturer: Rich Products Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.1 cake, 76 g): 230 calories. Per 100 g: 303 calories, 2.6 g protein, 9.2 g fat.

Label highlights: High in added sugars — 56% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 56% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.1 cake (76g)

Amount per servingCalories
230
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 260mg 11%
Total Carbohydrate 38g 14%
Dietary Fiber 1.0g 4%
Total Sugars 28.0g
Includes 28.0g Added Sugars 56%
Protein 2.0g
Vitamin D 0.1mcg 0%
Calcium 19.8mg 2%
Iron 1.6mg 9%
Potassium 79.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

303 calories in 100 g
Protein2.6 g
Carbohydrates50 g
Sugars36.8 g
Added sugars36.8 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)48.7g
Fat9.2 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol13 mg
Sodium342 mg
Calcium26 mg
Potassium105 mg
Iron2.1 mg
Vitamin D0.1 mcg

Where to buy Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme

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Ingredients

A Milk Derivative, Artificial Color, Artificial Colors, Ascorbic Acid, Baking Soda, Cherries, Citric Acid, Colored With, Corn Syrup, Dextrose, Disodium Phosphate, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, High Fructose Corn Syrup, Leavening, Malic Acid, Modified Corn And Tapioca Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Soybean Oils, Phosphoric Acid, Pits, Polysorbate 60, Potassium Sorbate, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 40, Red Glace Cherries, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Sulfiting Agents, The Following: Cocoa Alkali Processed, Thiamine Mononitrate, Titanium Dioxide, To Preserve Freshness, Vegetable Shortening, Water, Wheat Starch, Whey, Xanthan Gum, Yellow 5, Yellow 5 Lake, Yellow 6

Frequently asked questions

How many calories are in Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme?

Per 100 g of Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme there are 303 calories.

How much protein is in Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme?

Per 100 g of Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme there are 2.63 g protein.

How many carbohydrates are in Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme?

Per 100 g of Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme there are 50.0 g carbohydrates. Of which 36.84 g sugars.

How much sugar is in Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme?

Per 100 g of Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme there are 36.84 g sugars.

How much sodium (salt) is in Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme?

Per 100 g of Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme there are 342.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme?

Per 100 g of Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme?

The main ingredients in Boston Classic Yellow Cake With Creme Filling & Chocolate Icing, Boston Creme are: A Milk Derivative, Artificial Color, Artificial Colors, Ascorbic Acid, Baking Soda.

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