COASTAL SEAFOOD

Smoked Salmon Dip, Smoked — Nutrition Facts & Ingredients

UPC 819360022917 Manufacturer: Fortune Imports, LLC Dips & Salsa Updated Sep 27, 2026

Calories
70per serving
Protein
11.1 gper 100 g
Carbs
3.7 gper 100 g
Fat
29.6 gper 100 g

Where to buy

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Per serving (2 Tbsp, 27 g): 70 calories. Per 100 g: 259 calories, 11.1 g protein, 29.6 g fat.

Label highlights: High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (27g)

Amount per servingCalories
70
% Daily Value*
Total Fat 8g 10%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 20.0mg 7%
Sodium 110mg 5%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 3g
Vitamin D 2.0mcg 10%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

259 calories in 100 g
Protein11.1 g
Carbohydrates3.7 g
Sugars3.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.7g
Fat29.6 g
Saturated fat33.3 g
Trans fat0 g
Cholesterol74 mg
Sodium407 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D7.4 mcg

Where to buy Smoked Salmon Dip, Smoked

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anchovy Puree, Brown Sugar, Calcium Sulfate, Carrageenan, Chives, Corn, Corn Syrup, Cream Cheese Pasteurized Cultured Milk And Cream, Distilled Vinegar, Dried Vinegar, Food Starch Modified, Garlic Powder, Guar Gum, Locust Bean And Guar Gums, Locust Bean Gum, Molasses, Natural Flavors, Nonfat Dried Milk, Onion Powder, Paprika And Carmine, Potassium Sorbate, Preservative, Salmon, Salt, Salt Caramel Color, Sea Salt, Smoked Salmon, Sodium Benzoate, Sodium Tripolyphosphate, Sour Cream Cultured Nonfat Milk Cream, Soy And Tamarind, Stabilizers Xanthan, Sugar Spices, Water, Whey, Worcestershire Sauce

Frequently asked questions

How many calories are in Smoked Salmon Dip, Smoked?

Per 100 g of Smoked Salmon Dip, Smoked there are 259 calories.

How much protein is in Smoked Salmon Dip, Smoked?

Per 100 g of Smoked Salmon Dip, Smoked there are 11.11 g protein.

How many carbohydrates are in Smoked Salmon Dip, Smoked?

Per 100 g of Smoked Salmon Dip, Smoked there are 3.7 g carbohydrates. Of which 3.7 g sugars.

How much sugar is in Smoked Salmon Dip, Smoked?

Per 100 g of Smoked Salmon Dip, Smoked there are 3.7 g sugars.

How much sodium (salt) is in Smoked Salmon Dip, Smoked?

Per 100 g of Smoked Salmon Dip, Smoked there are 407.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoked Salmon Dip, Smoked?

Per 100 g of Smoked Salmon Dip, Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoked Salmon Dip, Smoked?

The main ingredients in Smoked Salmon Dip, Smoked are: Anchovy Puree, Brown Sugar, Calcium Sulfate, Carrageenan, Chives.

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Level of processing

5
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36 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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