LEWIS

Bake Shop Enriched Sheet Buns — Nutrition Facts & Ingredients

UPC 71025000047 Manufacturer: American Bakers Cooperative Breads & Buns Updated Sep 27, 2026

Calories
70per serving
Protein
7.1 gper 100 g
Carbs
46.4 gper 100 g
Fat
3.6 gper 100 g

Where to buy

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Per serving (1 BUN, 28 g): 70 calories. Per 100 g: 250 calories, 7.1 g protein, 3.6 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 BUN (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 1.0g Added Sugars 2%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 59.1mg 5%
Iron 1mg 6%
Potassium 23.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein7.1 g
Carbohydrates46.4 g
Sugars3.6 g
Added sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)46.4g
Fat3.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium500 mg
Calcium211 mg
Potassium82 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy Bake Shop Enriched Sheet Buns

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ammonium Sulfate, Ascorbic Acid, Barley Malt, Calcium Propionate, Calcium Sulfate, Corn Syrup, Dough Conditioners, Ethoxylated Mono- And Diglycerides, Flour, Folic Acid, Iron, Monocalcium Phosphate, Monoglycerides, Niacin, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, The Following: Soybean Oil, Thiamine Mononitrate, To Retain Freshness, Unbleached Enriched Wheat Flour, Vitamin B9, Water, Wheat Gluten, Wheat Starch, Yeast, Yeast Nutrients

Frequently asked questions

How many calories are in Bake Shop Enriched Sheet Buns?

Per 100 g of Bake Shop Enriched Sheet Buns there are 250 calories.

How much protein is in Bake Shop Enriched Sheet Buns?

Per 100 g of Bake Shop Enriched Sheet Buns there are 7.14 g protein.

How many carbohydrates are in Bake Shop Enriched Sheet Buns?

Per 100 g of Bake Shop Enriched Sheet Buns there are 46.43 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Bake Shop Enriched Sheet Buns?

Per 100 g of Bake Shop Enriched Sheet Buns there are 3.57 g sugars.

How much sodium (salt) is in Bake Shop Enriched Sheet Buns?

Per 100 g of Bake Shop Enriched Sheet Buns there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bake Shop Enriched Sheet Buns?

Per 100 g of Bake Shop Enriched Sheet Buns there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bake Shop Enriched Sheet Buns?

The main ingredients in Bake Shop Enriched Sheet Buns are: Ammonium Sulfate, Ascorbic Acid, Barley Malt, Calcium Propionate, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
28 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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