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Apple, Cheese & Pretzel Tray With Caramel Dip — Nutrition Facts & Ingredients

UPC 74641160447 Manufacturer: Country Fresh Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Calories
180per serving
Protein
5.9 gper 100 g
Carbs
25.9 gper 100 g
Fat
9.4 gper 100 g

Where to buy

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Per serving (3 ONZ, 85 g): 180 calories. Per 100 g: 212 calories, 5.9 g protein, 9.4 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
180
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 20.4mg 7%
Sodium 220mg 10%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g
Includes 9.0g Added Sugars 18%
Protein 5.0g
Vitamin D 0.1mcg 1%
Calcium 150mg 12%
Iron 0.5mg 3%
Potassium 100mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein5.9 g
Carbohydrates25.9 g
Sugars16.5 g
Added sugars10.6 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)24.7g
Fat9.4 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol24 mg
Sodium259 mg
Calcium176 mg
Potassium118 mg
Iron0.6 mg
Vitamin D0.1 mcg

Where to buy Apple, Cheese & Pretzel Tray With Caramel Dip

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto, Butter, Calcium Disodium EDTA, Cane Sugar, Canola Oil, Caramel Dip, Cheese Culture, Colby Jack Cheese, Corn Syrup, Disodium Phosphate, Enriched Wheat Flour, Enzymes, Folic Acid, High Fructose Corn Syrup, Hydrogenated Coconut Oil, Malt, Malt Extract, Modified Corn Starch, Monoglycerides, Natural And Artificial Flavors, Niacin, Pasteurized Milk, Potassium Sorbate, Pretzels, Reduced Iron, Riboflavin, Salt, Skim Milk Powder, Soda, Sugar, Tapioca Syrup, Thiamine Mononitrate, To Protect Quality, Vegetable Color, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Apple, Cheese & Pretzel Tray With Caramel Dip?

Per 100 g of Apple, Cheese & Pretzel Tray With Caramel Dip there are 212 calories.

How much protein is in Apple, Cheese & Pretzel Tray With Caramel Dip?

Per 100 g of Apple, Cheese & Pretzel Tray With Caramel Dip there are 5.88 g protein.

How many carbohydrates are in Apple, Cheese & Pretzel Tray With Caramel Dip?

Per 100 g of Apple, Cheese & Pretzel Tray With Caramel Dip there are 25.88 g carbohydrates. Of which 16.47 g sugars.

How much sugar is in Apple, Cheese & Pretzel Tray With Caramel Dip?

Per 100 g of Apple, Cheese & Pretzel Tray With Caramel Dip there are 16.47 g sugars.

How much sodium (salt) is in Apple, Cheese & Pretzel Tray With Caramel Dip?

Per 100 g of Apple, Cheese & Pretzel Tray With Caramel Dip there are 259.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Apple, Cheese & Pretzel Tray With Caramel Dip?

Per 100 g of Apple, Cheese & Pretzel Tray With Caramel Dip there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Apple, Cheese & Pretzel Tray With Caramel Dip?

The main ingredients in Apple, Cheese & Pretzel Tray With Caramel Dip are: Annatto, Butter, Calcium Disodium EDTA, Cane Sugar, Canola Oil.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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