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Cookies & Cream Layered Cake, Cookies & Cream — Nutrition Facts & Ingredients

UPC 21130121588 Manufacturer: Safeway, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories: 280per serving
Protein: 3.9 gper 100 g
Carbs: 39.7 gper 100 g
Fat: 20.5 gper 100 g

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Per serving (0.167 CAKE, 78 g): 280 calories. Per 100 g: 359 calories, 3.9 g protein, 20.5 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in added sugars — 38% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 40% DV (high at 20% DV or more)
Added sugars: 38% DV (high at 20% DV or more)
Cholesterol: 20% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 CAKE (78g)

Amount per servingCalories

280

% Daily Value*

Total Fat 16.0g 21%

Saturated Fat 8.0g 40%

Trans Fat 0g

Cholesterol 60.1mg 20%

Sodium 240mg 10%

Total Carbohydrate 31.0g 11%

Dietary Fiber 1.0g 4%

Total Sugars 19.0g

Includes 19.0g Added Sugars 38%

Protein 3.0g

Vitamin D 1.0mcg 5%

Calcium 39.8mg 3%

Iron 3.0mg 17%

Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

359 calories in 100 g

Protein3.9 g

Carbohydrates39.7 g

Sugars24.4 g

Added sugars24.4 g

Dietary fiber1.3 g

Net carbs (carbohydrates minus fiber)38.4g

Fat20.5 g

Saturated fat10.3 g

Trans fat0 g

Cholesterol77 mg

Sodium308 mg

Calcium51 mg

Potassium154 mg

Iron3.9 mg

Vitamin D1.3 mcg

Where to buy Cookies & Cream Layered Cake, Cookies & Cream

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Powder, Baking Soda, Calcium Sulfate, Canola Oil, Carob Bean Gum, Carrageenan, Cellulose Gel, Cellulose Gum, Chocolate Liquor, Cholecalciferol, Citric Acid, Cocoa Butter, Cocoa Powder Processed With Alkali, Colored With Beta Carotene, Corn Starch, Corn Syrup, Cream, Cream Cheese, Culture, Egg Whites, Egg Yolk, Eggs, Fractionated Palm Kernel Oil, Glucose, Guar Gum, Heavy Cream, Margarine, Milk, Milk Solids, Modified Corn Starch, Modified Palm Kernel Oil, Modified Palm Oil, Modified Tapioca Starch, Molasses, Monocalcium Phosphate, Natural Flavors, Nonfat Dry Milk, Nonfat Milk, Potato Starch, Propylene Glycol Alginate, Salt, Semi Sweet Chocolate, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Phosphate, Soy Lecithin, Sugar, Vegetable Monoglycerides, Vitamin A Palmitate, Water, Whey, White Chocolatey Coating, White Rice Flour, Xanthan Gum

Frequently asked questions

How many calories are in Cookies & Cream Layered Cake, Cookies & Cream?

Per 100 g of Cookies & Cream Layered Cake, Cookies & Cream there are 359 calories.

How much protein is in Cookies & Cream Layered Cake, Cookies & Cream?

Per 100 g of Cookies & Cream Layered Cake, Cookies & Cream there are 3.85 g protein.

How many carbohydrates are in Cookies & Cream Layered Cake, Cookies & Cream?

Per 100 g of Cookies & Cream Layered Cake, Cookies & Cream there are 39.74 g carbohydrates. Of which 24.36 g sugars.

How much sugar is in Cookies & Cream Layered Cake, Cookies & Cream?

Per 100 g of Cookies & Cream Layered Cake, Cookies & Cream there are 24.36 g sugars.

How much sodium (salt) is in Cookies & Cream Layered Cake, Cookies & Cream?

Per 100 g of Cookies & Cream Layered Cake, Cookies & Cream there are 308.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies & Cream Layered Cake, Cookies & Cream?

Per 100 g of Cookies & Cream Layered Cake, Cookies & Cream there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies & Cream Layered Cake, Cookies & Cream?

The main ingredients in Cookies & Cream Layered Cake, Cookies & Cream are: Baking Powder, Baking Soda, Calcium Sulfate, Canola Oil, Carob Bean Gum.

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Level of processing

Ultra-Processed

54 ingredients · 15 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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