MEALTIME

Cheeseburger Chowder, Cheeseburger — Nutrition Facts & Ingredients

UPC 75450260717 Manufacturer: Hy-Vee, Inc. Canned Soup Updated Sep 27, 2026

Per serving (1 container, 453 g): 272 calories. Per 100 g: 60 calories, 2.6 g protein, 3.5 g fat.

Label highlights: High in sodium — 53% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 53% DV (high at 20% DV or more)
Saturated fat: 40% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 container (453g)

Amount per servingCalories

272

% Daily Value*

Total Fat 16.0g 21%

Saturated Fat 8.0g 40%

Trans Fat 0g

Cholesterol 49.8mg 17%

Sodium 1219mg 53%

Total Carbohydrate 19.0g 7%

Dietary Fiber 0.9g 3%

Total Sugars 8.0g

Includes 0.9g Added Sugars 2%

Protein 12.0g

Vitamin D 1.0mcg 5%

Calcium 254mg 20%

Iron 1.0mg 6%

Potassium 371mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

60 calories in 100 g

Protein2.6 g

Carbohydrates4.2 g

Sugars1.8 g

Added sugars0.2 g

Dietary fiber0.2 g

Net carbs (carbohydrates minus fiber)4.0g

Fat3.5 g

Saturated fat1.8 g

Trans fat0 g

Cholesterol11 mg

Sodium269 mg

Calcium56 mg

Potassium82 mg

Iron0.2 mg

Vitamin D0.2 mcg

Where to buy

Search on Amazon for Cheeseburger Chowder, Cheeseburger

Prices and availability are set by the retailer.

Ingredients

Artificial Color, Black Pepper, Celery Tricalcium Phosphate, Cheese, Cheese Culture, Cheese Powder Blend Whey Solids, Chicken Broth, Chicken Broth Flavor, Chicken Flavor, Citric Acid Onion Salt, Corn Syrup Solids, Cultures, Dehydrated Garlic, Dextrose, Disodium Dihydrogen Pyrophosphate, Disodium Phosphate, Enzymes, Food Starch Modified, Ground Beef, Hash Browns, Hydrolyzed Corn Protein, Lactic Acid, Milk, Milkfat, Nonfat Milk, Oleoresin Carrot, Oleoresin Turmeric, Onion, Onion Powder Caramel Color, Pasteurized Milk, Pasteurized Processed Colored Cheese Spread American Cheese, Potatoes, Salt, Seasoning: Salt, Skim Milk, Sodium Phosphate, Soy Lecithin, Sugar, Sunflower Oil, To Prevent Caking, Turmeric Powder, Vitamin D3, Water, Whey, Whey Protein Concentrate, Yeast Extract Carrot Powder

Frequently asked questions

How many calories are in Cheeseburger Chowder, Cheeseburger?

Per 100 g of Cheeseburger Chowder, Cheeseburger there are 60 calories.

How much protein is in Cheeseburger Chowder, Cheeseburger?

Per 100 g of Cheeseburger Chowder, Cheeseburger there are 2.65 g protein.

How many carbohydrates are in Cheeseburger Chowder, Cheeseburger?

Per 100 g of Cheeseburger Chowder, Cheeseburger there are 4.19 g carbohydrates. Of which 1.77 g sugars.

How much sugar is in Cheeseburger Chowder, Cheeseburger?

Per 100 g of Cheeseburger Chowder, Cheeseburger there are 1.77 g sugars.

How much sodium (salt) is in Cheeseburger Chowder, Cheeseburger?

Per 100 g of Cheeseburger Chowder, Cheeseburger there are 269.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheeseburger Chowder, Cheeseburger?

Per 100 g of Cheeseburger Chowder, Cheeseburger there are 0.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheeseburger Chowder, Cheeseburger?

The main ingredients in Cheeseburger Chowder, Cheeseburger are: Artificial Color, Black Pepper, Celery Tricalcium Phosphate, Cheese, Cheese Culture.

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Level of processing

Ultra-Processed

46 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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