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Vanilla Cake Pop, Vanilla — Nutrition Facts & Ingredients

UPC 194346052677 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2 cake pops, 120 g): 410 calories. Per 100 g: 342 calories, 3.3 g protein, 14.2 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in added sugars — 88% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
  • Added sugars: 88% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 cake pops (120g)

Amount per servingCalories
410
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 430mg 19%
Total Carbohydrate 62.0g 23%
Dietary Fiber 1.0g 3%
Total Sugars 45g
Includes 44.0g Added Sugars 88%
Protein 4.0g
Vitamin D 0.1mcg 0%
Calcium 60mg 5%
Iron 1.3mg 7%
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

342 calories in 100 g
Protein3.3 g
Carbohydrates51.7 g
Sugars37.5 g
Added sugars36.7 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)50.9g
Fat14.2 g
Saturated fat3.8 g
Trans fat0 g
Cholesterol29 mg
Sodium358 mg
Calcium50 mg
Potassium92 mg
Iron1.1 mg
Vitamin D0.1 mcg

Where to buy

Search on Amazon for Vanilla Cake Pop, Vanilla

Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Baking Soda, Bleached Enriched Flour, Cake Mix Granulated Sugar, Corn Starch, Distilled Monoglycerides, Dried Egg Whites, Egg, FD&C Red #3, Folic Acid, Food Starch Modified, Hydrogenated Palm Oil, Leavening Sodium Aluminum Phosphate, Mono- And Diglycerides, Natural And Artificial Flavors, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Kernel Oil, Palm Oil, Palm Shortening, Pink Color Preparation, Potassium Sorbate, Powdered Sugar, Preservative, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Soy Flour, Soy Lecithin, Soybean Canola Oil, Soybean Oil, Sugar, Thiamine Mononitrate, Vegetable Oils Palm Kernel Oil, Water, Wheat Flour, Whey, White Chocolate Flavored Confectionery Sugar

Frequently asked questions

How many calories are in Vanilla Cake Pop, Vanilla?

Per 100 g of Vanilla Cake Pop, Vanilla there are 342 calories.

How much protein is in Vanilla Cake Pop, Vanilla?

Per 100 g of Vanilla Cake Pop, Vanilla there are 3.33 g protein.

How many carbohydrates are in Vanilla Cake Pop, Vanilla?

Per 100 g of Vanilla Cake Pop, Vanilla there are 51.67 g carbohydrates. Of which 37.5 g sugars.

How much sugar is in Vanilla Cake Pop, Vanilla?

Per 100 g of Vanilla Cake Pop, Vanilla there are 37.5 g sugars.

How much sodium (salt) is in Vanilla Cake Pop, Vanilla?

Per 100 g of Vanilla Cake Pop, Vanilla there are 358.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Cake Pop, Vanilla?

Per 100 g of Vanilla Cake Pop, Vanilla there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Cake Pop, Vanilla?

The main ingredients in Vanilla Cake Pop, Vanilla are: Artificial Flavors, Baking Soda, Bleached Enriched Flour, Cake Mix Granulated Sugar, Corn Starch.

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Level of processing

5
Ultra-Processed
40 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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