RALEY'S

Pepper Jack Salmon Cakes, Pepper Jack Salmon — Nutrition Facts & Ingredients

UPC 46567045108 Manufacturer: Raley's Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
270per serving
Protein
15.3 gper 100 g
Carbs
10.6 gper 100 g
Fat
23.5 gper 100 g

Where to buy

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Per serving (1 cake, 85 g): 270 calories. Per 100 g: 318 calories, 15.3 g protein, 23.5 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cake (85g)

Amount per servingCalories
270
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 60.4mg 20%
Sodium 340mg 15%
Total Carbohydrate 9.0g 3%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 13.0g
Vitamin D 5.6mcg 28%
Calcium 90.1mg 7%
Iron 0.8mg 4%
Potassium 200mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

318 calories in 100 g
Protein15.3 g
Carbohydrates10.6 g
Sugars1.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.6g
Fat23.5 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol71 mg
Sodium400 mg
Calcium106 mg
Potassium235 mg
Iron0.9 mg
Vitamin D6.6 mcg

Where to buy Pepper Jack Salmon Cakes, Pepper Jack Salmon

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Anchovies, Anti-caking Agent, Black Pepper, Cane Sugar, Cheese Cultures, Chili Pepper Extract, Citric Acid, Cloves, Distilled White Vinegar, Dried Garlic, Egg Yolks, Eggs, Enzymes, Garlic, Green Onion, Ground Red Pepper, Jalapeno Pepper, Lemon Juice, Lemon Juice Concentrate, Liquid Eggs, Mayonnaise, Meyer Lemon Juice And Lemon Juice, Molasses, Monterey Jack Cheese, Mustard Oil, Natural Flavorings, Natural Flavors, Onions, Panko Breadcrumbs, Pasteurized Milk, Powdered Cellulose, Red Chili Pepper Flakes, Salmon, Salt, Sea Salt, Soybean Oil, Sugar, Tamarind Extract, Vinegar, Water, Wheat Flour, Whole Eggs, Worcestershire Sauce, Yeast

Frequently asked questions

How many calories are in Pepper Jack Salmon Cakes, Pepper Jack Salmon?

Per 100 g of Pepper Jack Salmon Cakes, Pepper Jack Salmon there are 318 calories.

How much protein is in Pepper Jack Salmon Cakes, Pepper Jack Salmon?

Per 100 g of Pepper Jack Salmon Cakes, Pepper Jack Salmon there are 15.29 g protein.

How many carbohydrates are in Pepper Jack Salmon Cakes, Pepper Jack Salmon?

Per 100 g of Pepper Jack Salmon Cakes, Pepper Jack Salmon there are 10.59 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Pepper Jack Salmon Cakes, Pepper Jack Salmon?

Per 100 g of Pepper Jack Salmon Cakes, Pepper Jack Salmon there are 1.18 g sugars.

How much sodium (salt) is in Pepper Jack Salmon Cakes, Pepper Jack Salmon?

Per 100 g of Pepper Jack Salmon Cakes, Pepper Jack Salmon there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepper Jack Salmon Cakes, Pepper Jack Salmon?

Per 100 g of Pepper Jack Salmon Cakes, Pepper Jack Salmon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepper Jack Salmon Cakes, Pepper Jack Salmon?

The main ingredients in Pepper Jack Salmon Cakes, Pepper Jack Salmon are: Anchovies, Anti-caking Agent, Black Pepper, Cane Sugar, Cheese Cultures.

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Level of processing

5
Ultra-Processed
44 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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