BUTCH'S

Super Thin Crust Sausage & Cheese Pizza — Nutrition Facts & Ingredients

UPC 83554088120 Manufacturer: Butch's Pizza Pizza Updated Sep 27, 2026

Calories
330per serving
Protein
14.8 gper 100 g
Carbs
19.5 gper 100 g
Fat
13.3 gper 100 g

Where to buy

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Per serving (0.25 PIZZA, 128 g): 330 calories. Per 100 g: 258 calories, 14.8 g protein, 13.3 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (128g)

Amount per servingCalories
330
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 7.0g 35%
Trans Fat --
Cholesterol 44.8mg 15%
Sodium 850mg 37%
Total Carbohydrate 25.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 19.0g
Calcium 250mg 19%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

258 calories in 100 g
Protein14.8 g
Carbohydrates19.5 g
Sugars1.6 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)17.9g
Fat13.3 g
Saturated fat5.5 g
Cholesterol35 mg
Sodium664 mg
Calcium195 mg
Iron1.1 mg
Vitamin A117 mcg
Vitamin C1.9 mg

Where to buy Super Thin Crust Sausage & Cheese Pizza

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Enzymes, Calcium Chloride, Calcium Propionate, Cheese Culture, Cooked Sausage, Corn Oil, Crust, Enriched Bleached Wheat Flour, Enzyme, Flour, Folic Acid, Garlic, Grated Cheese, L-cysteine, Made From Cultured Pasteurized Milk, Mozzarella Cheese, Niacin, Olive Oil, Parmesan, Part Skim Cheese Made From Cow's Milk, Partially Hydrogenated Soybean Oil, Pepper, Pork, Reduced Iron, Riboflavin, Romano, Sage, Salt, Salt And Enzymes, Sauce, Soybean Oil, Spices, Spices And Garlic, Sugar, Thiamine Mononitrate, Tomato Puree, Tomatoes, Water, Yeast

Frequently asked questions

How many calories are in Super Thin Crust Sausage & Cheese Pizza?

Per 100 g of Super Thin Crust Sausage & Cheese Pizza there are 258 calories.

How much protein is in Super Thin Crust Sausage & Cheese Pizza?

Per 100 g of Super Thin Crust Sausage & Cheese Pizza there are 14.84 g protein.

How many carbohydrates are in Super Thin Crust Sausage & Cheese Pizza?

Per 100 g of Super Thin Crust Sausage & Cheese Pizza there are 19.53 g carbohydrates. Of which 1.56 g sugars.

How much sugar is in Super Thin Crust Sausage & Cheese Pizza?

Per 100 g of Super Thin Crust Sausage & Cheese Pizza there are 1.56 g sugars.

How much sodium (salt) is in Super Thin Crust Sausage & Cheese Pizza?

Per 100 g of Super Thin Crust Sausage & Cheese Pizza there are 664.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Super Thin Crust Sausage & Cheese Pizza?

Per 100 g of Super Thin Crust Sausage & Cheese Pizza there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Super Thin Crust Sausage & Cheese Pizza?

The main ingredients in Super Thin Crust Sausage & Cheese Pizza are: And Enzymes, Calcium Chloride, Calcium Propionate, Cheese Culture, Cooked Sausage.

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Level of processing

5
Ultra-Processed
39 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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