Seeded Italian Bread, Seeded Italian — Nutrition Facts & Ingredients
- Calories
- 90per serving
- Protein
- 9.1 gper 100 g
- Carbs
- 51.5 gper 100 g
- Fat
- 3.0 gper 100 g
Where to buy
Per serving (1 slice, 33 g): 90 calories. Per 100 g: 273 calories, 9.1 g protein, 3.0 g fat.
Nutrition Facts
Serving size1 slice (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Seeded Italian Bread, Seeded Italian
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Preserative, Acetic Acid, Ascorbic Acid, Barley Malt Extract, Calcium Phosphate, Calcium Propionate, Calcium Sulfate, Citric Acid, Corn Flour, Corn Starch, Dextrose, Enriched Wheat Flour, Folic Acid, Lactic Acid, Malted Barley Flour, Modified Whey, Monocalcium Phosphate, Monoglycerides, Niacin, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, Thiamine Mononitrate, Topped With Sesame Seeds, Unbleached Wheat Flour, Vinegar, Water, Wheat Gluten, Wheat Starch, Yeast
Frequently asked questions
How many calories are in Seeded Italian Bread, Seeded Italian?
Per 100 g of Seeded Italian Bread, Seeded Italian there are 273 calories.
How much protein is in Seeded Italian Bread, Seeded Italian?
Per 100 g of Seeded Italian Bread, Seeded Italian there are 9.09 g protein.
How many carbohydrates are in Seeded Italian Bread, Seeded Italian?
Per 100 g of Seeded Italian Bread, Seeded Italian there are 51.52 g carbohydrates. Of which 3.03 g sugars.
How much sugar is in Seeded Italian Bread, Seeded Italian?
Per 100 g of Seeded Italian Bread, Seeded Italian there are 3.03 g sugars.
How much sodium (salt) is in Seeded Italian Bread, Seeded Italian?
Per 100 g of Seeded Italian Bread, Seeded Italian there are 515.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Seeded Italian Bread, Seeded Italian?
Per 100 g of Seeded Italian Bread, Seeded Italian there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Seeded Italian Bread, Seeded Italian?
The main ingredients in Seeded Italian Bread, Seeded Italian are: A Preserative, Acetic Acid, Ascorbic Acid, Barley Malt Extract, Calcium Phosphate.
Reviews
Similar products
MANNA
Manna Bread
268Calories
14.3Protein
0Fat
OZERY BAKERY
Snacking Round Muesli Buns
269Calories
7.7Protein
5.8Fat
WEIS
Weis, Classic Bagels, Onion
246Calories
8.8Protein
0Fat
TRADER JOE'S
Bagel Josef's Cinnamon Raisin Bagel, With Sprouted Wheat
259Calories
10.6Protein
1.2Fat
SILVER HILLS
Bread With A Good Source Of Fiber And Made With Chia Seeds
200Calories
5.7Protein
2.9Fat
OZERY BAKERY
Ozery Bakery, Whole Wheat Thin Sandwich Buns
250Calories
10Protein
1.2Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Perfection Bakeries, Inc.
Nutrition facts for other products from Perfection Bakeries, Inc.:
- Hawaiian Hot Dog Buns
- Whole Grain Swirl Cinnamon Bread, Swirl Cinnamon
- Thick Slice Swirl French Toast Bread, French Toast
- Giant Wheat Bread, Wheat
- Seeded Rye Bread, Seeded Rye
- Whole Grain Honey White Bread, Homestyle