Gluten-Free Super Seeded Multi-Grain Bread — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 3.0 gper 100 g
- Carbs
- 39.4 gper 100 g
- Fat
- 10.6 gper 100 g
Where to buy
Per serving (1 slice (33g), 33 g): 80 calories. Per 100 g: 242 calories, 3.0 g protein, 10.6 g fat.
Nutrition Facts
Serving size1 slice (33g) (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gluten-Free Super Seeded Multi-Grain Bread
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Antioxidant, Brown & Sweet Rice, Cellulose Gum, Dried Plums, Egg Whites, Filtered Water, Flax Seeds, Glucono-delta-lactone, Granulated Sugar, High Oleic Safflower Oil, Mixed Seeds, Modified Cellulose, Orange Citrus Fiber, Pear Juice Concentrate, Plum Puree, Prune Juice Concentrate, Rice Flour, Salt, Sugar Cane Fiber, Sunflower, Tapioca Starch, White, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Gluten-Free Super Seeded Multi-Grain Bread?
Per 100 g of Gluten-Free Super Seeded Multi-Grain Bread there are 242 calories.
How much protein is in Gluten-Free Super Seeded Multi-Grain Bread?
Per 100 g of Gluten-Free Super Seeded Multi-Grain Bread there are 3.03 g protein.
How many carbohydrates are in Gluten-Free Super Seeded Multi-Grain Bread?
Per 100 g of Gluten-Free Super Seeded Multi-Grain Bread there are 39.39 g carbohydrates. Of which 12.12 g sugars.
How much sugar is in Gluten-Free Super Seeded Multi-Grain Bread?
Per 100 g of Gluten-Free Super Seeded Multi-Grain Bread there are 12.12 g sugars.
How much sodium (salt) is in Gluten-Free Super Seeded Multi-Grain Bread?
Per 100 g of Gluten-Free Super Seeded Multi-Grain Bread there are 545.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten-Free Super Seeded Multi-Grain Bread?
Per 100 g of Gluten-Free Super Seeded Multi-Grain Bread there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten-Free Super Seeded Multi-Grain Bread?
The main ingredients in Gluten-Free Super Seeded Multi-Grain Bread are: Antioxidant, Brown & Sweet Rice, Cellulose Gum, Dried Plums, Egg Whites.
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