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French Toast Larger Bakery Style Bagels, French Toast — Nutrition Facts & Ingredients

UPC 75450108880 Breads & Buns Updated Sep 27, 2026

Calories
260per serving
Protein
8.8 gper 100 g
Carbs
59.3 gper 100 g
Fat
2.8 gper 100 g

Where to buy

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Per serving (1 BAGEL, 91 g): 260 calories. Per 100 g: 286 calories, 8.8 g protein, 2.8 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BAGEL (91g)

Amount per servingCalories
260
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol -- --
Sodium 480mg 21%
Total Carbohydrate 54.0g 20%
Dietary Fiber 4.0g 14%
Total Sugars 9g
Protein 8.0g
Calcium 80.1mg 6%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein8.8 g
Carbohydrates59.3 g
Sugars9.9 g
Dietary fiber4.4 g
Net carbs (carbohydrates minus fiber)54.9g
Fat2.8 g
Saturated fat1.1 g
Trans fat0 g
Sodium527 mg
Calcium88 mg
Iron3.0 mg

Where to buy French Toast Larger Bakery Style Bagels, French Toast

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Asorbic Acid Added As A Dough Conditioner, B1, B2, Brown Sugar, Calcium Propionate, Caramel Color With Sulfites, Cinnamon, Corn Starch, Corn Syrup, Cotton Seed, Dextrose, Each Of The Following: Soybean Oil, Enriched Wheat Flour, Enzymes, Folic Acid, High Oleic Canola Oil, Hydrogenated Oils, Isolated Soy Protein, L-cysteine, Malted Barley Flour, Microcrysalline Cellulose, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Palm Coconut, Palm Oil, Preservative, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Sorbic Acid, Soybean, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, White Corn Flour, Yeast

Frequently asked questions

How many calories are in French Toast Larger Bakery Style Bagels, French Toast?

Per 100 g of French Toast Larger Bakery Style Bagels, French Toast there are 286 calories.

How much protein is in French Toast Larger Bakery Style Bagels, French Toast?

Per 100 g of French Toast Larger Bakery Style Bagels, French Toast there are 8.79 g protein.

How many carbohydrates are in French Toast Larger Bakery Style Bagels, French Toast?

Per 100 g of French Toast Larger Bakery Style Bagels, French Toast there are 59.34 g carbohydrates. Of which 9.89 g sugars.

How much sugar is in French Toast Larger Bakery Style Bagels, French Toast?

Per 100 g of French Toast Larger Bakery Style Bagels, French Toast there are 9.89 g sugars.

How much sodium (salt) is in French Toast Larger Bakery Style Bagels, French Toast?

Per 100 g of French Toast Larger Bakery Style Bagels, French Toast there are 527.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Toast Larger Bakery Style Bagels, French Toast?

Per 100 g of French Toast Larger Bakery Style Bagels, French Toast there are 4.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Toast Larger Bakery Style Bagels, French Toast?

The main ingredients in French Toast Larger Bakery Style Bagels, French Toast are: Asorbic Acid Added As A Dough Conditioner, B1, B2, Brown Sugar, Calcium Propionate.

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Level of processing

5
Ultra-Processed
39 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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