Beef Franks Puff Pastry — Nutrition Facts & Ingredients
Per serving (4 Pieces (71g), 71 g): 230 calories. Per 100 g: 324 calories, 11.3 g protein, 23.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 Pieces (71g) (71g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Antioxidant, Beef, Beef Frank, Beta Carotene, Butter, Butter Flavor, Calcium Stearate, Citric Acid, Color, Distilled Monoglycerides, Eggs, Emulsifier Blend Sunflower Lecithin, Folic Acid, Fractionated Palm Oil, Garlic Powder, Hydrolyzed Corn Protein, Malted Barley Flour, Margarine Palm Oil, Mixed Tocopherols, Natural Flavors, Niacin, Paprika, Pasteurized Cream, Potassium Lactate, Puff Pastry Enriched Wheat Flour, Reduced Iron, Riboflavin, Salt, Seasoning, Smoke, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sorbitol Powder, Thiamine Mononitrate, Vitamin A Palmitate, Water, Wheat Flour
Frequently asked questions
How many calories are in Beef Franks Puff Pastry?
Per 100 g of Beef Franks Puff Pastry there are 324 calories.
How much protein is in Beef Franks Puff Pastry?
Per 100 g of Beef Franks Puff Pastry there are 11.27 g protein.
How many carbohydrates are in Beef Franks Puff Pastry?
Per 100 g of Beef Franks Puff Pastry there are 15.49 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Beef Franks Puff Pastry?
Per 100 g of Beef Franks Puff Pastry there are 0.0 g sugars.
How much sodium (salt) is in Beef Franks Puff Pastry?
Per 100 g of Beef Franks Puff Pastry there are 831.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Beef Franks Puff Pastry?
Per 100 g of Beef Franks Puff Pastry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Beef Franks Puff Pastry?
The main ingredients in Beef Franks Puff Pastry are: Antioxidant, Beef, Beef Frank, Beta Carotene, Butter.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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