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Multigrain Wide Pan Bread, Multigrain — Nutrition Facts & Ingredients

UPC 11110001894 Manufacturer: The Kroger Co. Breads & Buns Updated Sep 27, 2026

Multigrain Wide Pan Bread, Multigrain
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
130per serving
Protein
8.9 gper 100 g
Carbs
55.6 gper 100 g
Fat
3.3 gper 100 g

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Per serving (1 SLICE, 45 g): 130 calories. Per 100 g: 289 calories, 8.9 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (45g)

Amount per servingCalories
130
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 25.0g 9%
Dietary Fiber 3.0g 11%
Total Sugars 4g
Protein 4g
Calcium 19.8mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

289 calories in 100 g
Protein8.9 g
Carbohydrates55.6 g
Sugars8.9 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)48.9g
Fat3.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium556 mg
Calcium44 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C2.7 mg

Where to buy Multigrain Wide Pan Bread, Multigrain

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ammonium Sulfate, Ascorbic Acid, Barley Flakes, Calcium Propionate, Calcium Sulfate, Corn Meal, Enriched Wheat Flour, Enzymes, Flaxseed, Folic Acid, Honey, Malted Barley Flour, Molasses, Niacin, Oat Flour, Potato Flakes, Preservative, Reduced Iron, Riboflavin, Rolled Oats, Rye Flakes, Salt, Sesame Seeds, Sodium Stearoyl Lactylate, Soy Flour, Soybean Oil, Steel Cut Oats, Steel Cut Wheat, Sugar, Thiamine Mononitrate, Triticale Flakes, Vital Wheat Gluten, Water, Wheat Flour, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Multigrain Wide Pan Bread, Multigrain?

Per 100 g of Multigrain Wide Pan Bread, Multigrain there are 289 calories.

How much protein is in Multigrain Wide Pan Bread, Multigrain?

Per 100 g of Multigrain Wide Pan Bread, Multigrain there are 8.89 g protein.

How many carbohydrates are in Multigrain Wide Pan Bread, Multigrain?

Per 100 g of Multigrain Wide Pan Bread, Multigrain there are 55.56 g carbohydrates. Of which 8.89 g sugars.

How much sugar is in Multigrain Wide Pan Bread, Multigrain?

Per 100 g of Multigrain Wide Pan Bread, Multigrain there are 8.89 g sugars.

How much sodium (salt) is in Multigrain Wide Pan Bread, Multigrain?

Per 100 g of Multigrain Wide Pan Bread, Multigrain there are 556.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Multigrain Wide Pan Bread, Multigrain?

Per 100 g of Multigrain Wide Pan Bread, Multigrain there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Multigrain Wide Pan Bread, Multigrain?

The main ingredients in Multigrain Wide Pan Bread, Multigrain are: Ammonium Sulfate, Ascorbic Acid, Barley Flakes, Calcium Propionate, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
36 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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