GU

Cookies & Double Cream Layered Desserts, Cookies & Double Cream

UPC 850043324034 Manufacturer: Integrative Nutrition Other Frozen Desserts Updated Sep 27, 2026

Per serving (2 jars, 153 g): 679 calories. Per 100 g: 444 calories, 3.9 g protein, 31.4 g fat.

Label highlights: High in saturated fat — 135% DV per serving High in added sugars — 84% DV per serving High in cholesterol — 323% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 135% DV (high at 20% DV or more)
  • Added sugars: 84% DV (high at 20% DV or more)
  • Cholesterol: 323% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 jars (153g)

Amount per servingCalories
679
% Daily Value*
Total Fat 48.0g 62%
Saturated Fat 27.0g 135%
Trans Fat 1.0g
Cholesterol 970mg 323%
Sodium 240mg 10%
Total Carbohydrate 70.0g 25%
Dietary Fiber 2.0g 7%
Total Sugars 46.0g
Includes 42.1g Added Sugars 84%
Protein 6.0g
Vitamin D 1.5mcg 8%
Calcium 141mg 11%
Iron 3.1mg 17%
Potassium 330mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

444 calories in 100 g
Protein3.9 g
Carbohydrates45.8 g
Sugars30.1 g
Added sugars27.5 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)44.5g
Fat31.4 g
Saturated fat17.6 g
Trans fat0.7 g
Cholesterol634 mg
Sodium157 mg
Calcium92 mg
Potassium216 mg
Iron2.0 mg
Vitamin D1 mcg

Where to buy Cookies & Double Cream Layered Desserts, Cookies & Double Cream

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Ingredients

Ammonium Bicarbonate, Baking Soda, Beef Gelatin, Bittersweet Chocolate, Buckwheat Flour, Calcium Carbonate, Cane Syrup, Canola Oil, Citric Acid, Cocoa, Cocoa Butter, Cocoa Mass, Corn Flour, Cream Cheese, Culture, Dried Buttermilk, Egg, Egg Yolk, Food Starch Modified, Heavy Cream, Heavy Whipping Cream, Invert Sugar Syrup, Iron, Leavening, Mascarpone Cheese, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Oil, Potassium Sorbate, Potato Starch, Preservative, Salt, Sea Salt, Soy Lecithin, Sugar, Tapioca Starch, Thiamin, Water, Wheat Flour, Whey Protein Concentrate, White Rice Flour, Whole Milk, Whole Milk Powder, Wholemeal Wheat Flour

Frequently asked questions

How many calories are in Cookies & Double Cream Layered Desserts, Cookies & Double Cream?

Per 100 g of Cookies & Double Cream Layered Desserts, Cookies & Double Cream there are 444 calories.

How much protein is in Cookies & Double Cream Layered Desserts, Cookies & Double Cream?

Per 100 g of Cookies & Double Cream Layered Desserts, Cookies & Double Cream there are 3.92 g protein.

How many carbohydrates are in Cookies & Double Cream Layered Desserts, Cookies & Double Cream?

Per 100 g of Cookies & Double Cream Layered Desserts, Cookies & Double Cream there are 45.75 g carbohydrates. Of which 30.07 g sugars.

How much sugar is in Cookies & Double Cream Layered Desserts, Cookies & Double Cream?

Per 100 g of Cookies & Double Cream Layered Desserts, Cookies & Double Cream there are 30.07 g sugars.

How much sodium (salt) is in Cookies & Double Cream Layered Desserts, Cookies & Double Cream?

Per 100 g of Cookies & Double Cream Layered Desserts, Cookies & Double Cream there are 157.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies & Double Cream Layered Desserts, Cookies & Double Cream?

Per 100 g of Cookies & Double Cream Layered Desserts, Cookies & Double Cream there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies & Double Cream Layered Desserts, Cookies & Double Cream?

The main ingredients in Cookies & Double Cream Layered Desserts, Cookies & Double Cream are: Ammonium Bicarbonate, Baking Soda, Beef Gelatin, Bittersweet Chocolate, Buckwheat Flour.

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