MEIJER

Stuffed Portabella Mushrooms, Stuffed Portabella — Nutrition Facts & Ingredients

UPC 713733296779 Manufacturer: Meijer, Inc. Other Deli Updated Sep 27, 2026

Calories
99per serving
Protein
6.2 gper 100 g
Carbs
8.8 gper 100 g
Fat
3.5 gper 100 g

Where to buy

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Per serving (8 oz, 113 g): 99 calories. Per 100 g: 88 calories, 6.2 g protein, 3.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size8 oz (113g)

Amount per servingCalories
99
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 160mg 7%
Total Carbohydrate 10g 4%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Includes 0g Added Sugars 0%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 99.4mg 8%
Iron 0.4mg 2%
Potassium 210mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

88 calories in 100 g
Protein6.2 g
Carbohydrates8.8 g
Sugars2.6 g
Added sugars0 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)7.9g
Fat3.5 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol9 mg
Sodium142 mg
Calcium88 mg
Potassium186 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy Stuffed Portabella Mushrooms, Stuffed Portabella

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Anchovies, And Tamarind Extract, Anticake, Basil, Black Pepper, Bleached Wheat Four, Caramel Color, Celery Seed, Cheese Culture, Cheese Cultures, Citric Acid, Cultured Pasteurized Milk, Distilled Vinegar, Dry Sherry Wine, Enzymes, Garlic Powder, Jalapeno Peppers, Malic Acid, Molasses, Monterey Jack Cheese, Mozzarella Cheese, Mushrooms, Natural Flavors, Onion, Panko Bread Crumbs, Parmesan Cheese, Parsley, Pasteurized Part Skim Cows Milk, Pasteurized Part-skim Milk, Pepper Jack Cheese, Potassium Metabisulfite, Potato Starch, Powdered Cellulose, Powdered Cellulose Added To Prevent Caking, Preservative, Sage, Salt, Sherry Wine, Soy, Spices, Sugar, Water, Worcestershire Sauce, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Stuffed Portabella Mushrooms, Stuffed Portabella?

Per 100 g of Stuffed Portabella Mushrooms, Stuffed Portabella there are 88 calories.

How much protein is in Stuffed Portabella Mushrooms, Stuffed Portabella?

Per 100 g of Stuffed Portabella Mushrooms, Stuffed Portabella there are 6.19 g protein.

How many carbohydrates are in Stuffed Portabella Mushrooms, Stuffed Portabella?

Per 100 g of Stuffed Portabella Mushrooms, Stuffed Portabella there are 8.85 g carbohydrates. Of which 2.65 g sugars.

How much sugar is in Stuffed Portabella Mushrooms, Stuffed Portabella?

Per 100 g of Stuffed Portabella Mushrooms, Stuffed Portabella there are 2.65 g sugars.

How much sodium (salt) is in Stuffed Portabella Mushrooms, Stuffed Portabella?

Per 100 g of Stuffed Portabella Mushrooms, Stuffed Portabella there are 142.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stuffed Portabella Mushrooms, Stuffed Portabella?

Per 100 g of Stuffed Portabella Mushrooms, Stuffed Portabella there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stuffed Portabella Mushrooms, Stuffed Portabella?

The main ingredients in Stuffed Portabella Mushrooms, Stuffed Portabella are: Anchovies, And Tamarind Extract, Anticake, Basil, Black Pepper.

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Level of processing

5
Ultra-Processed
45 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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