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Chicken Bacon Cheese Club Sandwich — Nutrition Facts & Ingredients

UPC 71421014785 Manufacturer: Tyson Foods Inc. Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Calories: 637per serving
Protein: 13.3 gper 100 g
Carbs: 24.9 gper 100 g
Fat: 12.1 gper 100 g

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Per serving (8.68 OZ SERVING, 1 Servings Per Container, 243 g): 637 calories. Per 100 g: 262 calories, 13.3 g protein, 12.1 g fat.

Label highlights: High in sodium — 61% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 61% DV (high at 20% DV or more)
Saturated fat: 50% DV (high at 20% DV or more)
Cholesterol: 32% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8.68 OZ SERVING, 1 Servings Per Container (243g)

Amount per servingCalories

637

% Daily Value*

Total Fat 29.5g 38%

Saturated Fat 9.9g 50%

Trans Fat 0.4g

Cholesterol 94.8mg 32%

Sodium 1395mg 61%

Total Carbohydrate 60.6g 22%

Dietary Fiber 2.2g 8%

Total Sugars 9.7g

Includes 8.3g Added Sugars 17%

Protein 32.4g

Vitamin D 0mcg 0%

Calcium 173mg 13%

Iron 3.8mg 21%

Potassium 462mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

262 calories in 100 g

Protein13.3 g

Carbohydrates24.9 g

Sugars4.0 g

Added sugars3.4 g

Dietary fiber0.9 g

Net carbs (carbohydrates minus fiber)24.0g

Fat12.1 g

Saturated fat4.1 g

Trans fat0.1 g

Cholesterol39 mg

Sodium574 mg

Calcium71 mg

Potassium190 mg

Iron1.6 mg

Vitamin D0 mcg

Where to buy Chicken Bacon Cheese Club Sandwich

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Ingredients

Antioxidant, Antioxidant And Citric Acid, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Caramel Color, Cheese Culture, Citric Acid, Color Added, Contains 2% Or Lessof: Ascorbic Acid, Cream, Curedwith: Water, Dextrose, Enzyme, Enzymes, Folic Acid, Fully Cooked Round Bacon: Bacon, Glaze: Water, Jumbo Bun: Enrichedwheat Flour, Maltodextrin, Methylcellulose, Modified Corn Starch, Monoglycerides, Niacin, Pasteurized Process American Cheese: Milk, Potassium Citrate, Preservative, Reduced Iron, Riboflavin, Salt, Smoke Flavoring, Sodium Citrate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sorbic Acid, Sorbitan Monostearate, Soybean Oil, Soylecithin, Sugar, Tetrasodium Pyrophosphate, Thiamine Mononitrate, Vinegar Powder, Water, Wheat Flour, Wheat Starch, With Ascorbic Acid, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Chicken Bacon Cheese Club Sandwich?

Per 100 g of Chicken Bacon Cheese Club Sandwich there are 262 calories.

How much protein is in Chicken Bacon Cheese Club Sandwich?

Per 100 g of Chicken Bacon Cheese Club Sandwich there are 13.35 g protein.

How many carbohydrates are in Chicken Bacon Cheese Club Sandwich?

Per 100 g of Chicken Bacon Cheese Club Sandwich there are 24.93 g carbohydrates. Of which 3.98 g sugars.

How much sugar is in Chicken Bacon Cheese Club Sandwich?

Per 100 g of Chicken Bacon Cheese Club Sandwich there are 3.98 g sugars.

How much sodium (salt) is in Chicken Bacon Cheese Club Sandwich?

Per 100 g of Chicken Bacon Cheese Club Sandwich there are 574.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Bacon Cheese Club Sandwich?

Per 100 g of Chicken Bacon Cheese Club Sandwich there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Bacon Cheese Club Sandwich?

The main ingredients in Chicken Bacon Cheese Club Sandwich are: Antioxidant, Antioxidant And Citric Acid, Ascorbic Acid, Calcium Propionate, Calcium Sulfate.

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Level of processing

Ultra-Processed

49 ingredients · 21 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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