Shrimp Mac & Cheese — Nutrition Facts & Ingredients
Per serving (1 bowl (227g), 227 g): 291 calories. Per 100 g: 128 calories, 10.1 g protein, 2.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 31% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
- Cholesterol: 28% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 bowl (227g) (227g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Guar Gums, Baker's Yeast Extract, Broccoli, Butter Powder, Buttermilk Powder, Cheddar Cheese, Cheese Cultures, Citric Acid, Cooked Pasta, Cultures, Durum Wheat Semolina, Enzymes, Fat Free Milk, Garlic Powder, Lactic Acid, Locust Bean, Natural Flavors, Natural White Cheddar Cheese, Neufchatel Cheese, Nonfat Milk Solids, Parmesan Cheese, Partially Skim Milk, Pasteurized Cultured Milk And Cream, Pasteurized Milk, Rice Flour, Salt, Shrimp, Skim Milk, Sodium Carbonate, Sodium Citrate, Spices, Stabilizers, Sweet Cream, Tapioca Starch, Vitamin A Palmitate, Vitamin D3, Water, Whey, Xanthan
Frequently asked questions
How many calories are in Shrimp Mac & Cheese?
Per 100 g of Shrimp Mac & Cheese there are 128 calories.
How much protein is in Shrimp Mac & Cheese?
Per 100 g of Shrimp Mac & Cheese there are 10.13 g protein.
How many carbohydrates are in Shrimp Mac & Cheese?
Per 100 g of Shrimp Mac & Cheese there are 15.86 g carbohydrates. Of which 3.08 g sugars.
How much sugar is in Shrimp Mac & Cheese?
Per 100 g of Shrimp Mac & Cheese there are 3.08 g sugars.
How much sodium (salt) is in Shrimp Mac & Cheese?
Per 100 g of Shrimp Mac & Cheese there are 313.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Shrimp Mac & Cheese?
Per 100 g of Shrimp Mac & Cheese there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Shrimp Mac & Cheese?
The main ingredients in Shrimp Mac & Cheese are: And Guar Gums, Baker's Yeast Extract, Broccoli, Butter Powder, Buttermilk Powder.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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