Iced Pumpkin Cake, Iced Pumpkin — Nutrition Facts & Ingredients
Per serving (0.167 cake, 85 g): 340 calories. Per 100 g: 400 calories, 2.4 g protein, 18.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
- Added sugars: 70% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.167 cake (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar, Artificial Color, Baking Soda, Bleached Wheat Flour, Carob Bean Gum, Cellulose Gum, Cheese Culture, Cinnamon, Corn, Corn Syrup, Cream, Cream Cheese, Dextrose, Eggs, Food Starch Modified, Glycerin, Glyceryl Lactoesters Of Fatty Acids, Lactic Acid, Leavening, Maltodextrin, Milk, Milk Fat, Molasses, Mono- And Diglycerides, Monocalcium Phosphate, Palm, Pasteurized Milk And Cream, Polysorbate 60, Potassium Sorbate, Preservatives, Pumpkin, Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Flour, Soybean, Soybean Oils, Spices, Sugar, Vegetable Oil, Vegetable Shortening, Water, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Iced Pumpkin Cake, Iced Pumpkin?
Per 100 g of Iced Pumpkin Cake, Iced Pumpkin there are 400 calories.
How much protein is in Iced Pumpkin Cake, Iced Pumpkin?
Per 100 g of Iced Pumpkin Cake, Iced Pumpkin there are 2.35 g protein.
How many carbohydrates are in Iced Pumpkin Cake, Iced Pumpkin?
Per 100 g of Iced Pumpkin Cake, Iced Pumpkin there are 56.47 g carbohydrates. Of which 41.18 g sugars.
How much sugar is in Iced Pumpkin Cake, Iced Pumpkin?
Per 100 g of Iced Pumpkin Cake, Iced Pumpkin there are 41.18 g sugars.
How much sodium (salt) is in Iced Pumpkin Cake, Iced Pumpkin?
Per 100 g of Iced Pumpkin Cake, Iced Pumpkin there are 282.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Iced Pumpkin Cake, Iced Pumpkin?
Per 100 g of Iced Pumpkin Cake, Iced Pumpkin there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Iced Pumpkin Cake, Iced Pumpkin?
The main ingredients in Iced Pumpkin Cake, Iced Pumpkin are: Agar, Artificial Color, Baking Soda, Bleached Wheat Flour, Carob Bean Gum.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Bimbo Bakeries USA, Inc.
Nutrition facts for other products from Bimbo Bakeries USA, Inc.:
- Bimbo, Bimbunuelos Crispy Wheels
- Whole 7 Grain Bread
- 12 Hamburger Buns
- Country Potato Bread
- 100% Whole Wheat Bread, Whole Wheat
- Whole Grains 100% Whole Wheat Sandwich Buns