BEECHER'S HANDMADE CHEESE

Hatch Chile Mac & Cheese, Hatch Chile — Nutrition Facts & Ingredients

UPC 782045114101 Manufacturer: Sugar Mountain Capital, LLC Frozen Dinners & Entrees Updated Sep 27, 2026

Hatch Chile Mac & Cheese, Hatch Chile
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 189 g): 420 calories. Per 100 g: 222 calories, 10.1 g protein, 9.0 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 55% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (189g)

Amount per servingCalories
420
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 45.4mg 15%
Sodium 529mg 23%
Total Carbohydrate 47.0g 17%
Dietary Fiber 3.0g 11%
Total Sugars 4.0g
Includes 0g Added Sugars 0%
Protein 19.0g
Vitamin D 0mcg 0%
Calcium 357mg 27%
Iron 2.0mg 11%
Potassium 361mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

222 calories in 100 g
Protein10.1 g
Carbohydrates24.9 g
Sugars2.1 g
Added sugars0 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)23.3g
Fat9.0 g
Saturated fat5.8 g
Trans fat0 g
Cholesterol24 mg
Sodium280 mg
Calcium189 mg
Potassium191 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Hatch Chile Mac & Cheese, Hatch Chile

Prices and availability are set by the retailer.

Ingredients

Apple Cider Vinegar, Bay Leaves, Butter, Cheddar Cheese, Chipotle In Adobo Puree, Chipotles, Cooked Enriched Penne Rigate, Cream, Culture, Dehydrated Garlic, Distilled White Vinegar, Distilled White Vinegar Diluted With Water To 5% Acidity, Durum Wheat Semolina, Enzymes, Folic Acid, Garlic, Green Chile, Green Chili Peppers, Hatch Chili Powder, Honey, Iron, Jack Cheese, Jalapeno Powder, Lime Juice, Milk, Niacin, Onion, Pasteurized Milk, Red Chile, Riboflavin, Rice Flour, Rice Starch, Roasted Hatch Green Chile, Roasted Poblano Peppers, Rosemary, Sage, Salt, Sea Salt, Smoked Paprika, Smoked Red Jalapeno, Thiamine Mononitrate, Thyme, Vitamin D3 Added, Water

Frequently asked questions

How many calories are in Hatch Chile Mac & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Mac & Cheese, Hatch Chile there are 222 calories.

How much protein is in Hatch Chile Mac & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Mac & Cheese, Hatch Chile there are 10.05 g protein.

How many carbohydrates are in Hatch Chile Mac & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Mac & Cheese, Hatch Chile there are 24.87 g carbohydrates. Of which 2.12 g sugars.

How much sugar is in Hatch Chile Mac & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Mac & Cheese, Hatch Chile there are 2.12 g sugars.

How much sodium (salt) is in Hatch Chile Mac & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Mac & Cheese, Hatch Chile there are 280.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hatch Chile Mac & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Mac & Cheese, Hatch Chile there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hatch Chile Mac & Cheese, Hatch Chile?

The main ingredients in Hatch Chile Mac & Cheese, Hatch Chile are: Apple Cider Vinegar, Bay Leaves, Butter, Cheddar Cheese, Chipotle In Adobo Puree.

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Level of processing

5
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44 ingredients · 1 food additive
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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