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Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa

UPC 85239025703 Manufacturer: Target Stores Deli Salads Updated Sep 27, 2026

Per serving (1 CONTAINER, 170 g): 350 calories. Per 100 g: 206 calories, 7.1 g protein, 2.9 g fat.

Label highlights: High in sodium — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (170g)

Amount per servingCalories
350
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 830mg 36%
Total Carbohydrate 62.0g 23%
Dietary Fiber 6.0g 21%
Total Sugars 8.0g
Protein 12.0g
Calcium 79.9mg 6%
Iron 8.1mg 45%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

206 calories in 100 g
Protein7.1 g
Carbohydrates36.5 g
Sugars4.7 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)33.0g
Fat2.9 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol3 mg
Sodium488 mg
Calcium47 mg
Iron4.8 mg
Vitamin A42 mcg
Vitamin C2.8 mg

Where to buy Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa

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Ingredients

And Calcium Disodium EDTA, Anti-caking, Basil, Black Beans, Calcium Chloride, Calcium Disodium EDTA, Caramel Color, Chickpeas, Concentrated Lemon Juice, Cultured Pasteurized Milk, Dehydrated Garlic, Dehydrated Onion, Dehydrated Red Bell Pepper, Disodium EDTA, Dressing, Enzymes, Feta Cheese, High Fructose Corn Syrup, Modified Corn Starch, Parsley, Potassium Sorbate And Sodium Benzoate, Potato Starch, Preservative, Preservatives, Quinoa, Red Beans, Salt, Sodium Benzoate, Sorbic Acid, Soybean Oil, Spices, Sugar, Vinegar, Water, Xanthan Gum, Yellow 6

Frequently asked questions

How many calories are in Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa?

Per 100 g of Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa there are 206 calories.

How much protein is in Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa?

Per 100 g of Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa there are 7.06 g protein.

How many carbohydrates are in Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa?

Per 100 g of Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa there are 36.47 g carbohydrates. Of which 4.71 g sugars.

How much sugar is in Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa?

Per 100 g of Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa there are 4.71 g sugars.

How much sodium (salt) is in Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa?

Per 100 g of Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa there are 488.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa?

Per 100 g of Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa?

The main ingredients in Quinoa Salad With Black Beans, Chickpeas, Red Beans & Feta Cheese, Quinoa are: And Calcium Disodium EDTA, Anti-caking, Basil, Black Beans, Calcium Chloride.

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Level of processing

5
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36 ingredients · 9 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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