GOOD & GATHER

Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V

UPC 85239167199 Manufacturer: Target Stores Deli Salads Updated Sep 27, 2026

Per serving (1 cup, 100 g): 110 calories. Per 100 g: 110 calories, 3 g protein, 5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
110
% Daily Value*
Total Fat 5g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 15g 5%
Dietary Fiber 2g 7%
Total Sugars 4g
Includes 3g Added Sugars 6%
Protein 3g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 0.9mg 5%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

110 calories in 100 g
Protein3 g
Carbohydrates15 g
Sugars4 g
Added sugars3 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)13.0g
Fat5 g
Saturated fat1 g
Trans fat0 g
Cholesterol0 mg
Sodium135 mg
Calcium30 mg
Potassium240 mg
Iron0.9 mg
Vitamin A100 mcg
Vitamin C21 mg
Vitamin D0 mcg

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Ingredients

Black Beans, Broccoli, Calcium Chloride, Carrot, Cooked Black Beans, Cooked Red Quinoa, Cooked White Quinoa, Distilled Vinegar, Firming Agents, Green Leaf Lettuce, Green Onion, Honey, Lemon Juice Concentrate, Magnesium Chloride, Mango Puree, Mango Tofu Dressing, Palm Oil, Plantain Croutons, Plantains, Red And White Quinoa With Black Beans, Red Cabbage, Red Quinoa, Salt, Savoy Cabbage, Sea Salt, Soy Milk, Soy Puree, Soybean, Soybean Oil, Sugar, Water, White Quinoa, Xanthan Gum

Frequently asked questions

How many calories are in Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V?

Per 100 g of Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V there are 110 calories.

How much protein is in Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V?

Per 100 g of Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V there are 3.0 g protein.

How many carbohydrates are in Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V?

Per 100 g of Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V there are 15.0 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V?

Per 100 g of Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V there are 4.0 g sugars.

How much sodium (salt) is in Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V?

Per 100 g of Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V there are 135.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V?

Per 100 g of Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V?

The main ingredients in Vegan Caribbean-Style Crunch With Quinoa & Black Beans Red & White Quinoa With Black Beans, Green Leaf Lettuce, Broccoli Stalk, Red & Savoy Cabbage, Carrot, Plantain Croutons And Green Onion Chopped Salad Kit With Plant-Based Mango Vinaigrette Dressing, V are: Black Beans, Broccoli, Calcium Chloride, Carrot, Cooked Black Beans.

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Level of processing

5
Ultra-Processed
33 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

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