ZUPPARDI'S APIZZA

Mozzarella Handmade Apizza, Mozzarella — Nutrition Facts & Ingredients

UPC 865868000315 Manufacturer: Zuppardi's Apizza Inc Pizza Updated Sep 27, 2026

Mozzarella Handmade Apizza, Mozzarella
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Slice, 66 g): 140 calories. Per 100 g: 212 calories, 10.6 g protein, 12.1 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Slice (66g)

Amount per servingCalories
140
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 400mg 17%
Total Carbohydrate 11.0g 4%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 110mg 8%
Iron 0.5mg 3%
Potassium 15.2mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein10.6 g
Carbohydrates16.7 g
Sugars1.5 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)16.7g
Fat12.1 g
Saturated fat6.1 g
Trans fat0 g
Cholesterol30 mg
Sodium606 mg
Calcium167 mg
Potassium23 mg
Iron0.8 mg
Vitamin D0 mcg

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Ingredients

Acidity Regulator: Citric Acid, Basil, Beta Carotene, Bleached Wheat Flour, Blended Oil Vegetable Oil, Canola, Cheese Culture, Corn, Cornmeal, Dough, Enzymes, Folic Acid, Garlic Powder, Iron, Malted Barley Flour, Mozzarella Cheese, Niacin, Olive Pomce Oil, Oregano, Pasteurized Milk, Pecorino Romano Cheese, Peeled Tomatoes, Potassium Bromate, Rennet, Riboflavin, Salt, Sauce, Sheeps Milk, Soybean, Sunflower, Thiamine Mononitrate, Tomato Puree, Vine-ripened Fresh Tomatoes, Water, Yeast

Frequently asked questions

How many calories are in Mozzarella Handmade Apizza, Mozzarella?

Per 100 g of Mozzarella Handmade Apizza, Mozzarella there are 212 calories.

How much protein is in Mozzarella Handmade Apizza, Mozzarella?

Per 100 g of Mozzarella Handmade Apizza, Mozzarella there are 10.61 g protein.

How many carbohydrates are in Mozzarella Handmade Apizza, Mozzarella?

Per 100 g of Mozzarella Handmade Apizza, Mozzarella there are 16.67 g carbohydrates. Of which 1.52 g sugars.

How much sugar is in Mozzarella Handmade Apizza, Mozzarella?

Per 100 g of Mozzarella Handmade Apizza, Mozzarella there are 1.52 g sugars.

How much sodium (salt) is in Mozzarella Handmade Apizza, Mozzarella?

Per 100 g of Mozzarella Handmade Apizza, Mozzarella there are 606.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mozzarella Handmade Apizza, Mozzarella?

Per 100 g of Mozzarella Handmade Apizza, Mozzarella there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mozzarella Handmade Apizza, Mozzarella?

The main ingredients in Mozzarella Handmade Apizza, Mozzarella are: Acidity Regulator: Citric Acid, Basil, Beta Carotene, Bleached Wheat Flour, Blended Oil Vegetable Oil.

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Level of processing

5
Ultra-Processed
35 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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