Pillsbury

Pillsbury Cherry Toaster Strudel Pastries 6 Count — Nutrition Facts & Ingredients

UPC 18000427932 Manufacturer: GENERAL MILLS SALES INC. Sweet Bakery Products Updated Sep 27, 2026

Per serving (2 pastries with icing (110g), 110 g): 350 calories. Per 100 g: 318 calories, 4.5 g protein, 11.8 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 34% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 pastries with icing (110g) (110g)

Amount per servingCalories
350
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 320mg 14%
Total Carbohydrate 53.0g 19%
Dietary Fiber 1.0g 4%
Total Sugars 18.0g
Includes 17.1g Added Sugars 34%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.1mg 12%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

318 calories in 100 g
Protein4.5 g
Carbohydrates48.2 g
Sugars16.4 g
Added sugars15.5 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)47.3g
Fat11.8 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol0 mg
Sodium291 mg
Calcium0 mg
Potassium0 mg
Iron1.9 mg
Vitamin D0 mcg

Where to buy Pillsbury Cherry Toaster Strudel Pastries 6 Count

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Ingredients

Artificial Color, Baking Soda, Blue 1, Cellulose Powder, Citric Acid, Color, Corn Starch, Corn Syrup, Corn Syrup Solids, Cultured Cream, Dextrose, Dry Yeast, Enriched Flour Bleached, Ferrous Sulfate, Folic Acid, Guar Gum, High Fructose Corn Syrup, Hydrogenated Palm Oil, Lactic Acid, Locust Bean Gum, Malted Barley Flour, Modified Corn Starch, Modified Whey, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm Soybean Oil, Polysorbate 60, Potassium Sorbate, Preservatives, Red 40, Riboflavin, Salt, Sodium Benzoate, Sodium Citrate, Sour Cream, Strawberry Juice Concentrate, Sugar, TBHQ, Thiamine Mononitrate, Water, Wheat Flour, Wheat Starch, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Pillsbury Cherry Toaster Strudel Pastries 6 Count?

Per 100 g of Pillsbury Cherry Toaster Strudel Pastries 6 Count there are 318 calories.

How much protein is in Pillsbury Cherry Toaster Strudel Pastries 6 Count?

Per 100 g of Pillsbury Cherry Toaster Strudel Pastries 6 Count there are 4.55 g protein.

How many carbohydrates are in Pillsbury Cherry Toaster Strudel Pastries 6 Count?

Per 100 g of Pillsbury Cherry Toaster Strudel Pastries 6 Count there are 48.18 g carbohydrates. Of which 16.36 g sugars.

How much sugar is in Pillsbury Cherry Toaster Strudel Pastries 6 Count?

Per 100 g of Pillsbury Cherry Toaster Strudel Pastries 6 Count there are 16.36 g sugars.

How much sodium (salt) is in Pillsbury Cherry Toaster Strudel Pastries 6 Count?

Per 100 g of Pillsbury Cherry Toaster Strudel Pastries 6 Count there are 291.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pillsbury Cherry Toaster Strudel Pastries 6 Count?

Per 100 g of Pillsbury Cherry Toaster Strudel Pastries 6 Count there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pillsbury Cherry Toaster Strudel Pastries 6 Count?

The main ingredients in Pillsbury Cherry Toaster Strudel Pastries 6 Count are: Artificial Color, Baking Soda, Blue 1, Cellulose Powder, Citric Acid.

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Level of processing

5
Ultra-Processed
46 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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