Nardone Bros

Pizza, Whole Grain, Buffalo White Chicken, 16" — Nutrition Facts & Ingredients

UPC 85541120547 Manufacturer: Nardone Brothers Baking Co. Inc. Savoury Bakery Products Updated Sep 27, 2026

Calories
300per serving
Protein
13.8 gper 100 g
Carbs
20 gper 100 g
Fat
10 gper 100 g

Where to buy

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Per serving (4.6 oz (130g), 1/8 Pizza, 130 g): 300 calories. Per 100 g: 231 calories, 13.8 g protein, 10 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.6 oz (130g), 1/8 Pizza (130g)

Amount per servingCalories
300
% Daily Value*
Total Fat 13g 17%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 45.5mg 15%
Sodium 569mg 25%
Total Carbohydrate 26g 9%
Dietary Fiber 1.9g 7%
Total Sugars 3.0g
Includes 1.0g Added Sugars 2%
Protein 18.0g
Vitamin D 0mcg 0%
Calcium 328mg 25%
Iron 1.7mg 9%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

231 calories in 100 g
Protein13.8 g
Carbohydrates20 g
Sugars2.3 g
Added sugars0.8 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)18.5g
Fat10 g
Saturated fat4.6 g
Trans fat0 g
Cholesterol35 mg
Sodium438 mg
Calcium252 mg
Potassium123 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy Pizza, Whole Grain, Buffalo White Chicken, 16"

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Ages Cayenne Peppers, Canola Oil, Celery Seed, Cheese Cultures, Cheese: Low Moisture Part-skim Mozzarella Cheese, Chicken: Cooked Chicken White Meat, Citric Acid, Crust Water, Distilled Vinegar, Enzyme, Folic Acid, Guar Gum, Less Than 2% Garlic Powder, Malted Barley Flour, Natamycin, Natural Flavors, Niacin, Paprika, Pasteurized Part-skim Milk, Polysorbate 60, Potassium Chloride, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Sauce: Water, Sodium Alginate, Sodium Benzoate, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, To Maintain Freshness: TBHQ, Vital Wheat Gluten, Wheat Flour, Wheat Flour Enriched, Whole Wheat Flour, Xanthan Gum, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Pizza, Whole Grain, Buffalo White Chicken, 16"?

Per 100 g of Pizza, Whole Grain, Buffalo White Chicken, 16" there are 231 calories.

How much protein is in Pizza, Whole Grain, Buffalo White Chicken, 16"?

Per 100 g of Pizza, Whole Grain, Buffalo White Chicken, 16" there are 13.85 g protein.

How many carbohydrates are in Pizza, Whole Grain, Buffalo White Chicken, 16"?

Per 100 g of Pizza, Whole Grain, Buffalo White Chicken, 16" there are 20.0 g carbohydrates. Of which 2.31 g sugars.

How much sugar is in Pizza, Whole Grain, Buffalo White Chicken, 16"?

Per 100 g of Pizza, Whole Grain, Buffalo White Chicken, 16" there are 2.31 g sugars.

How much sodium (salt) is in Pizza, Whole Grain, Buffalo White Chicken, 16"?

Per 100 g of Pizza, Whole Grain, Buffalo White Chicken, 16" there are 438.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza, Whole Grain, Buffalo White Chicken, 16"?

Per 100 g of Pizza, Whole Grain, Buffalo White Chicken, 16" there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza, Whole Grain, Buffalo White Chicken, 16"?

The main ingredients in Pizza, Whole Grain, Buffalo White Chicken, 16" are: Acetic Acid, Ages Cayenne Peppers, Canola Oil, Celery Seed, Cheese Cultures.

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Level of processing

5
Ultra-Processed
41 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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