Nardone Bros

Pizza, Self-Rising Cheese, 7" — Nutrition Facts & Ingredients

UPC 85541133127 Manufacturer: Nardone Brothers Baking Co. Inc. Savoury Bakery Products Updated Sep 27, 2026

Per serving (10.2 oz (289g), 1 Pizza , 289 g): 630 calories. Per 100 g: 218 calories, 9 g protein, 5.9 g fat.

Label highlights: High in sodium — 54% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 54% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size10.2 oz (289g), 1 Pizza (289g)

Amount per servingCalories
630
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 40.5mg 13%
Sodium 1240mg 54%
Total Carbohydrate 92.0g 33%
Dietary Fiber 4.0g 14%
Total Sugars 9.0g
Includes 8.1g Added Sugars 16%
Protein 26.0g
Vitamin D 0mcg 0%
Calcium 445mg 34%
Iron 6.4mg 35%
Potassium 399mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

218 calories in 100 g
Protein9 g
Carbohydrates31.8 g
Sugars3.1 g
Added sugars2.8 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)30.4g
Fat5.9 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol14 mg
Sodium429 mg
Calcium154 mg
Potassium138 mg
Iron2.2 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Ascorbic Acid, Baking Soda, Cheese Culture, Cheese: Low Moisture Part-skim Mozzarella Cheese, Corn Syrup, Cornmeal, Crust: Enriched Wheat Flour, Datem, Dextrose, Dough Conditioner, Enzyme, Enzymes, Flour, Folic Acid, Garlic Powder, L-cysteine, Natamycin, Niacin, Not Less Than 31% Soluble Solids, Onion, Palm Oil, Pasteurized Part-skim Milk, Reduced Iron, Riboflavin, Salt, Sauce: Tomatoes, Sodium Aluminum Phosphate, Soy Lecithin, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Water, Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Pizza, Self-Rising Cheese, 7"?

Per 100 g of Pizza, Self-Rising Cheese, 7" there are 218 calories.

How much protein is in Pizza, Self-Rising Cheese, 7"?

Per 100 g of Pizza, Self-Rising Cheese, 7" there are 9.0 g protein.

How many carbohydrates are in Pizza, Self-Rising Cheese, 7"?

Per 100 g of Pizza, Self-Rising Cheese, 7" there are 31.83 g carbohydrates. Of which 3.11 g sugars.

How much sugar is in Pizza, Self-Rising Cheese, 7"?

Per 100 g of Pizza, Self-Rising Cheese, 7" there are 3.11 g sugars.

How much sodium (salt) is in Pizza, Self-Rising Cheese, 7"?

Per 100 g of Pizza, Self-Rising Cheese, 7" there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza, Self-Rising Cheese, 7"?

Per 100 g of Pizza, Self-Rising Cheese, 7" there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza, Self-Rising Cheese, 7"?

The main ingredients in Pizza, Self-Rising Cheese, 7" are: Ascorbic Acid, Baking Soda, Cheese Culture, Cheese: Low Moisture Part-skim Mozzarella Cheese, Corn Syrup.

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