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Loaded Baked Potato Salad — Nutrition Facts & Ingredients

UPC 11110111784 Manufacturer: The Kroger Co. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (0.667 cup, 140 g): 350 calories. Per 100 g: 250 calories, 5 g protein, 20 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.667 cup (140g)

Amount per servingCalories
350
% Daily Value*
Total Fat 28g 36%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 50.4mg 17%
Sodium 461mg 20%
Total Carbohydrate 19.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 7g
Calcium 99.4mg 8%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein5 g
Carbohydrates13.6 g
Sugars1.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)12.2g
Fat20 g
Saturated fat5 g
Trans fat0 g
Cholesterol36 mg
Sodium329 mg
Calcium71 mg
Iron0.8 mg
Vitamin A64.2 mcg
Vitamin C6.4 mg

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Ingredients

Annatto, Bacon, Beef Gelatin, Brown Sugar, Calcium Disodium EDTA, Carrageenan, Cheddar Cheese, Cheese Culture, Corn Starch And Powdered Cellulose, Cream, Cured With Water, Distilled Vinegar, Dressing, Egg Yolk, Enzymes, Green Onions, Guar Gum, Lactic And Citric Acid, Lemon Juice Concentrate, Mayonnaise, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Onions, Parsley, Pasteurized Milk, Pepper, Potato Starch, Potatoes, Preservative, Salt, Skim Milk, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sour Cream, Soybean Oil, Sugar, To Prevent Caking, Water, White Wine Vinegar

Frequently asked questions

How many calories are in Loaded Baked Potato Salad?

Per 100 g of Loaded Baked Potato Salad there are 250 calories.

How much protein is in Loaded Baked Potato Salad?

Per 100 g of Loaded Baked Potato Salad there are 5.0 g protein.

How many carbohydrates are in Loaded Baked Potato Salad?

Per 100 g of Loaded Baked Potato Salad there are 13.57 g carbohydrates. Of which 1.43 g sugars.

How much sugar is in Loaded Baked Potato Salad?

Per 100 g of Loaded Baked Potato Salad there are 1.43 g sugars.

How much sodium (salt) is in Loaded Baked Potato Salad?

Per 100 g of Loaded Baked Potato Salad there are 329.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Loaded Baked Potato Salad?

Per 100 g of Loaded Baked Potato Salad there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Loaded Baked Potato Salad?

The main ingredients in Loaded Baked Potato Salad are: Annatto, Bacon, Beef Gelatin, Brown Sugar, Calcium Disodium EDTA.

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Level of processing

5
Ultra-Processed
43 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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