Marble Sliced Loaf Cake, Marble — Nutrition Facts & Ingredients
Per serving (2 SLICES, 90 g): 360 calories. Per 100 g: 400 calories, 5.6 g protein, 21.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 SLICES (90g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Artificial Flavors, Baking Soda, Bleached Enriched Flour, Calcium Propionate, Caramel Color, Cocoa, Corn, Dextrose, Each Of The Following: Whey, Egg Whites, Emulsifier, Folic Acid, Malted Barley Flour, Milk, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Potassium Sorbate, Preservative, Processed With Alkali, Propylene Glycol Esters, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Vitamin D3, Water, Wheat Flour, Wheat Starch, Whole Eggs, Whole Milk
Frequently asked questions
How many calories are in Marble Sliced Loaf Cake, Marble?
Per 100 g of Marble Sliced Loaf Cake, Marble there are 400 calories.
How much protein is in Marble Sliced Loaf Cake, Marble?
Per 100 g of Marble Sliced Loaf Cake, Marble there are 5.56 g protein.
How many carbohydrates are in Marble Sliced Loaf Cake, Marble?
Per 100 g of Marble Sliced Loaf Cake, Marble there are 48.89 g carbohydrates. Of which 28.89 g sugars.
How much sugar is in Marble Sliced Loaf Cake, Marble?
Per 100 g of Marble Sliced Loaf Cake, Marble there are 28.89 g sugars.
How much sodium (salt) is in Marble Sliced Loaf Cake, Marble?
Per 100 g of Marble Sliced Loaf Cake, Marble there are 367.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Marble Sliced Loaf Cake, Marble?
Per 100 g of Marble Sliced Loaf Cake, Marble there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Marble Sliced Loaf Cake, Marble?
The main ingredients in Marble Sliced Loaf Cake, Marble are: Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Artificial Flavors, Baking Soda, Bleached Enriched Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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