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Glazed Donuts — Nutrition Facts & Ingredients

UPC 76265406147 Manufacturer: Maple Donuts Inc Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2.3 ONZ, 64 g): 240 calories. Per 100 g: 375 calories, 4.7 g protein, 18.8 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.3 ONZ (64g)

Amount per servingCalories
240
% Daily Value*
Total Fat 12g 15%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 310mg 13%
Total Carbohydrate 29.0g 11%
Dietary Fiber 0g 0%
Total Sugars 13.0g
Includes 13.0g Added Sugars 26%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 145mg 11%
Iron 1.0mg 6%
Potassium 19.8mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein4.7 g
Carbohydrates45.3 g
Sugars20.3 g
Added sugars20.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)45.3g
Fat18.8 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol0 mg
Sodium484 mg
Calcium227 mg
Potassium31 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Agar, Ascorbic Acid, Baking Soda, Calcium Carbonate, Calcium Propionate, Calcium Sulfate, Cinnamon, Citric Acid, Colored With Turmeric And Annatto Unbleached Enriched Flour, Corn Starch, Dextrose, Dough Conditioner Leavening, Egg, Enriched Bleached Wheat Flour, Enzymes, Folic Acid, Guar Gum, Iron, Locust Bean Gum, Maltodextrin, Mono- And Diglycerides With Antioxidants, Natural Flavors, Niacin, Palm Oil, Palm Oil With Citric Acid Added, Palm Oil With Lecithin, Preservative, Reduced, Riboflavin, Rice Starchy, Salt, Sodium Acid Pyrophosphate, Sodium Phosphate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soy Protein Concentrate, Soybean Oil, Sugar, Thiamine Mononitrate, Tocopherols, Vegetable Gum, Water, Wheat Flour, Whey, Yeast

Frequently asked questions

How many calories are in Glazed Donuts?

Per 100 g of Glazed Donuts there are 375.0 kcal calories.

How much protein is in Glazed Donuts?

Per 100 g of Glazed Donuts there are 4.69 g protein.

How many carbohydrates are in Glazed Donuts?

Per 100 g of Glazed Donuts there are 45.31 g carbohydrates. Of which 20.31 g sugars.

How much sugar is in Glazed Donuts?

Per 100 g of Glazed Donuts there are 20.31 g sugars.

How much sodium (salt) is in Glazed Donuts?

Per 100 g of Glazed Donuts there are 484.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Glazed Donuts?

Per 100 g of Glazed Donuts there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Glazed Donuts?

The main ingredients in Glazed Donuts are: Agar, Ascorbic Acid, Baking Soda, Calcium Carbonate, Calcium Propionate.

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Level of processing

5
Ultra-Processed
46 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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