Beer Soup, Cheese — Nutrition Facts & Ingredients
Per serving (1 cup, 245 g): 250 calories. Per 100 g: 102 calories, 4.1 g protein, 6.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 39% DV (high at 20% DV or more)
- Saturated fat: 50% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (245g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apocarotenal, Beer, Butter, Carrot Powder, Carrots, Celery, Cheddar Cheese, Cheese Culture, Cheese Cultures, Chicken Broth, Corn Oil, Cream, Distilled Vinegar, Enzymes, Hops, Hot Pepper Sauce, Light Cream, Malted Barley, Milk, Milkfat, Mirepoix Base, Modified Food Starch, Nisin Preparation Antimicrobial And Spice, Onions, Parmesan Cheese, Pasteurized Milk, Pasteurized Process Cheddar Cheese, Potato Flour, Red Pepper, Salt, Sodium Phosphate, Sugar, Water, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Beer Soup, Cheese?
Per 100 g of Beer Soup, Cheese there are 102 calories.
How much protein is in Beer Soup, Cheese?
Per 100 g of Beer Soup, Cheese there are 4.08 g protein.
How many carbohydrates are in Beer Soup, Cheese?
Per 100 g of Beer Soup, Cheese there are 6.12 g carbohydrates. Of which 0.82 g sugars.
How much sugar is in Beer Soup, Cheese?
Per 100 g of Beer Soup, Cheese there are 0.82 g sugars.
How much sodium (salt) is in Beer Soup, Cheese?
Per 100 g of Beer Soup, Cheese there are 363.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Beer Soup, Cheese?
Per 100 g of Beer Soup, Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Beer Soup, Cheese?
The main ingredients in Beer Soup, Cheese are: Apocarotenal, Beer, Butter, Carrot Powder, Carrots.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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