Dairy Ingredients in Food

Organic Cheese Blend In 5 products An organic cheese blend is a mixture of cheeses made from organic milk. The milk is sourced from cows that … What is Organic Cheese Blend? → Low Moisture Part Skim Mozzarella And Parmesan Cheese In 5 products This is a blend of two Italian cheeses, mozzarella and parmesan, with reduced moisture content. The lower moisture helps prevent … What is Low Moisture Part Skim Mozzarella And Parmesan Cheese? → Nonfat Milk Cream In 5 products Nonfat milk cream is a dairy product made from milk after the butterfat (cream) has been removed. It is a … What is Nonfat Milk Cream? → Whey Lactose In 5 products Whey lactose is a sugar found naturally in milk and is a byproduct of cheesemaking. It is separated from whey, … What is Whey Lactose? → Skimmed Yogurt Powder In 5 products Skimmed yogurt powder is made by drying liquid skimmed yogurt. This process removes water, concentrating the milk solids into a … What is Skimmed Yogurt Powder? → Whey And Deproteinized Whey In 5 products Whey is a byproduct of cheesemaking, consisting of the liquid remaining after milk has been curdled and strained. Deproteinized whey … What is Whey And Deproteinized Whey? → 20% Milk Solids Minimum In 5 products Milk solids are the components of milk remaining after water is removed. This includes milk proteins, lactose (milk sugar), and … What is 20% Milk Solids Minimum? → Rbst Free Half And Half In 5 products RBST-free half-and-half is a dairy product made from milk that has not been treated with recombinant bovine somatotropin (rBST), a … What is Rbst Free Half And Half? → Consist Of White Chocolate In 5 products White chocolate is a type of chocolate confection made from cocoa butter, sugar, and milk solids. Unlike dark or milk … What is Consist Of White Chocolate? → Butterfat Milk In 5 products Butterfat milk is the fat component of milk, primarily from cows. It is separated from the other milk solids and … What is Butterfat Milk? → Powder Skim Milk In 5 products Skim milk powder, also known as nonfat dry milk, is made by removing water from pasteurized skim milk. The process … What is Powder Skim Milk? → Pasteurized Condensed Skim Milk In 5 products Pasteurized condensed skim milk is made from cow's milk from which most of the water and fat have been removed. … What is Pasteurized Condensed Skim Milk? → Imported Pecorino Romano Cheese Sheep's Milk In 5 products Pecorino Romano is a hard, salty Italian cheese made from 100% sheep's milk. It is produced in the regions of … What is Imported Pecorino Romano Cheese Sheep's Milk? → Grade A Cultured Cream And Kosher Gelatin In 5 products Grade A cultured cream is a dairy product made by fermenting cream with lactic acid bacteria. These bacteria give it … What is Grade A Cultured Cream And Kosher Gelatin? → Cultured Milk And Part -skim Milk In 5 products Cultured milk is milk that has been fermented with beneficial bacteria, similar to how yogurt or buttermilk is made. Part-skim … What is Cultured Milk And Part -skim Milk? → Cultured Pasteurized Goats Milk In 5 products Goat milk that has been pasteurized to kill harmful bacteria and then cultured with beneficial bacteria. The culturing process adds … What is Cultured Pasteurized Goats Milk? → Pasteurized Cream Cheese In 5 products Pasteurized cream cheese is a soft, mild, white cheese made from cream, or a mixture of cream and milk. It … What is Pasteurized Cream Cheese? → Chedder Cheese In 5 products Cheddar cheese is a hard, natural cheese made from cow's milk. It is produced by culturing milk, adding rennet to … What is Chedder Cheese? → Ranch Dip: Cultured Buttermilk In 5 products Cultured buttermilk is a dairy product made by fermenting regular buttermilk with lactic acid bacteria. This process gives it a … What is Ranch Dip: Cultured Buttermilk? → Whey Stabilizer In 5 products Whey stabilizer is a food additive made from whey, a liquid byproduct of cheesemaking. It is typically a protein-rich powder … What is Whey Stabilizer? → Grade ""a"" Whey Solids In 5 products Grade "a" whey solids are a dairy ingredient made from milk. They are produced by removing most of the water, … What is Grade ""a"" Whey Solids? → Granular And Blue Cheese Blend In 5 products This ingredient is a combination of granular cheese and blue cheese. Granular cheese typically refers to a hard or semi-hard … What is Granular And Blue Cheese Blend? → Living Yogurt Cultures In 5 products Living yogurt cultures are live bacteria, most commonly strains of Lactobacillus bulgaricus and Streptococcus thermophilus. These bacteria ferment lactose (milk … What is Living Yogurt Cultures? → Toppings: Whole Milk Mozzarella In 5 products Whole milk mozzarella is a semi-soft, white cheese made from cow's milk. It is produced by heating milk, adding rennet … What is Toppings: Whole Milk Mozzarella? → Partially Skimmed Milk Powder In 5 products Partially skimmed milk powder is made by removing water from pasteurized milk that has had some of its fat content … What is Partially Skimmed Milk Powder? → Non-fat Skim Milk In 5 products Non-fat skim milk is milk from which almost all the fat has been removed. It is produced by separating the … What is Non-fat Skim Milk? → Nonfat Drymilk In 5 products Nonfat dry milk is a dairy product made by removing water from pasteurized skim milk. The resulting powder is a … What is Nonfat Drymilk? → Grana Padano Cheese Dop In 5 products Grana Padano is a hard, Italian cow's milk cheese that originated in the Po River Valley. It is aged for … What is Grana Padano Cheese Dop? → Cultured Cream And Nonfat Milk In 5 products Cultured cream and nonfat milk are dairy ingredients made by adding specific live bacterial cultures to pasteurized cream and skim … What is Cultured Cream And Nonfat Milk? → Cultured Pasteurized Organic Nonfat Grade A Milk In 5 products Cultured pasteurized organic nonfat Grade A milk is cow's milk that has been processed. It is first heated to kill … What is Cultured Pasteurized Organic Nonfat Grade A Milk? → Sour Cream Dressing In 5 products Sour cream dressing is a creamy condiment made primarily from sour cream, which is cream that has been fermented by … What is Sour Cream Dressing? → Low-sodium Low-moisture Part-skim Mozzarella Cheese In 5 products Low-sodium, low-moisture part-skim mozzarella cheese is a type of semi-hard cheese made from cow's milk. It is produced by removing … What is Low-sodium Low-moisture Part-skim Mozzarella Cheese? → Grade A Heavy Cream In 5 products Heavy cream is the high-fat part of milk that rises to the top when left to stand. It is separated … What is Grade A Heavy Cream? → Pasteurized Cultured Nonfat Milk In 5 products This ingredient is made from skim milk that has been pasteurized (heated to kill harmful bacteria) and then cultured with … What is Pasteurized Cultured Nonfat Milk? → Jalapeno Jack Cheese In 5 products Jalapeño Jack cheese is a type of semi-firm cheese made from cow's milk, similar to Monterey Jack, but with the … What is Jalapeno Jack Cheese? → Pasteurized Whole Sheep Milk In 5 products Pasteurized whole sheep milk is milk from sheep that has been heated to kill harmful bacteria. It is a nutrient-rich … What is Pasteurized Whole Sheep Milk? → Cheeses: Whole Milk Mozzarella Cheese In 5 products Whole milk mozzarella cheese is a semi-soft, white cheese made from cow's milk. It is produced by heating milk, adding … What is Cheeses: Whole Milk Mozzarella Cheese? → Dehydrated Blend Of Cheeses In 5 products Dehydrated blend of cheeses is a mixture of various cheeses that have been dried to remove moisture. The specific cheeses … What is Dehydrated Blend Of Cheeses? → Enzymes & Cheese Cultures In 5 products Enzymes are proteins that speed up chemical reactions. Cheese cultures are specific bacteria or molds used to ferment milk and … What is Enzymes & Cheese Cultures? → Creamery Butter In 5 products Creamery butter is a dairy product made from churning cream or milk. This process separates the butterfat from the buttermilk. … What is Creamery Butter? → Certified Organic Milk In 5 products Certified organic milk comes from cows raised according to specific organic farming standards. These standards require that cows are fed … What is Certified Organic Milk? → Dried Cheese Sauce In 5 products Dried cheese sauce is a dehydrated product that contains cheese, often with other ingredients like milk solids, starches, and flavorings. … What is Dried Cheese Sauce? → Pasteurized Process Blue Cheese In 5 products Pasteurized process blue cheese is a blend of natural blue cheese with other cheeses and emulsifying salts. The mixture is … What is Pasteurized Process Blue Cheese? → Grade A Pasteurized Non Fat Milk In 5 products Grade A Pasteurized Non Fat Milk is cow's milk that has had most of its fat removed, resulting in a … What is Grade A Pasteurized Non Fat Milk? → Pasteurized Process Cheddar Cheese Product In 5 products Pasteurized process cheddar cheese product is a dairy product made from natural cheese (like cheddar) that has been heated and … What is Pasteurized Process Cheddar Cheese Product? → Whey Dextrose In 5 products Whey dextrose is a combination of whey, a byproduct of cheesemaking, and dextrose, a simple sugar. Whey is the liquid … What is Whey Dextrose? → Parmesan Cheese Aged 10 Months Or More In 5 products Parmesan cheese, also known as Parmigiano-Reggiano, is a hard, granular cheese traditionally made in Italy from cow's milk. It is … What is Parmesan Cheese Aged 10 Months Or More? → Blue Cheese Solids In 5 products Blue cheese solids are derived from blue cheese, a type of cheese made with cultures of the mold Penicillium roqueforti … What is Blue Cheese Solids? → Montery Jack Cheese In 5 products Monterey Jack cheese is a semi-hard, pale yellow to white cheese made from cow's milk. It originated in California in … What is Montery Jack Cheese? → Lactis Ssp In 5 products Lactis Ssp is a term used to describe a group of bacteria, specifically lactic acid bacteria (LAB), that are commonly … What is Lactis Ssp? →