Dairy Ingredients in Food

Milk-derived ingredients include milk, cream, cheese, whey and casein. Milk is one of the nine major food allergens that must be declared on US food labels.

Water Nonfat Dry Milk In 5 products Water Nonfat Dry Milk is made by removing water from pasteurized skim milk. The resulting powder contains milk solids, primarily … What is Water Nonfat Dry Milk? → Cheddar & Romano Cheese In 5 products Cheddar and Romano are both hard, aged cheeses. Cheddar originates from England and is typically made from cow's milk, known … What is Cheddar & Romano Cheese? → Cheddar Cheese And Gouda Cheese Blend In 5 products This ingredient is a blend of two types of cheese: cheddar and Gouda. Cheddar cheese is a hard, pale yellow … What is Cheddar Cheese And Gouda Cheese Blend? → Whipped Cream In 5 products Whipped cream is a dairy product made by chilling heavy cream and then whipping it to incorporate air. This process … What is Whipped Cream? → Lactose And Casein In 5 products Lactose is a sugar found naturally in milk and dairy products. Casein is the main protein in milk. Both are … What is Lactose And Casein? → Chocolate Candies Milk Chocolate In 5 products Milk chocolate is a type of chocolate made with milk solids, cocoa solids, cocoa butter, sugar, and often lecithin as … What is Chocolate Candies Milk Chocolate? → Mild Provolone Cheese In 5 products Mild Provolone cheese is a semi-hard Italian cheese made from cow's milk. It belongs to the 'pasta filata' or stretched-curd … What is Mild Provolone Cheese? → Milk Candy In 5 products Milk candy is a sweet confection primarily made from milk and sugar. It is typically prepared by slowly simmering milk, … What is Milk Candy? → Organic Ricotta In 5 products Organic ricotta is a fresh, soft, and mild-tasting Italian-style cheese. It is made from the whey drained from the production … What is Organic Ricotta? → Low Fat Greek Style Yogurt In 5 products Low-fat Greek-style yogurt is a strained yogurt product made from milk, typically cow's milk. It is strained to remove most … What is Low Fat Greek Style Yogurt? → Organic Cheese In 5 products Organic cheese is a dairy product made from milk that comes from animals raised according to organic farming standards. This … What is Organic Cheese? → Cheesecultures In 5 products Cheese cultures are live or inactive microorganisms, typically bacteria, used in the production of cheese and other fermented dairy products. … What is Cheesecultures? → Grated Hard Cheese In 5 products Grated hard cheese is made from aged, firm cheeses like Parmesan, Asiago, or Romano. The cheese is typically grated or … What is Grated Hard Cheese? → Full Cream Milk Powder/skim Milk Powder In 5 products Full cream milk powder and skim milk powder are dried forms of milk. They are made by removing water from … What is Full Cream Milk Powder/skim Milk Powder? → Organic Dehydrated Yogurt In 5 products Organic dehydrated yogurt is made from yogurt that has had most of its water removed through drying. This process concentrates … What is Organic Dehydrated Yogurt? → Organic Non-fat Milk Solids In 5 products Organic non-fat milk solids are made from skim milk (milk with the fat removed) that has been dried. The milk … What is Organic Non-fat Milk Solids? → Cream Cheese Cream Cheese In 5 products Cream cheese is a soft, mild-tasting fresh cheese. It is made from milk and cream, and is typically pasteurized and … What is Cream Cheese Cream Cheese? → Buttermilk Whey In 5 products Buttermilk whey is a liquid byproduct of making buttermilk or cheese. It contains water, lactose (milk sugar), and some milk … What is Buttermilk Whey? → Yogurt - Grade A Pasteurized Fat Free Milk In 5 products Grade A Pasteurized Fat Free Milk is skim milk that has been pasteurized, a process of heating to kill harmful … What is Yogurt - Grade A Pasteurized Fat Free Milk? → Parmesan Cheese Made From Cow's Milk In 5 products Parmesan cheese is a hard, dry cheese typically made from cow's milk. It is produced by heating milk, adding rennet … What is Parmesan Cheese Made From Cow's Milk? → Light Ice Cream In 5 products Light ice cream is a frozen dessert that contains less fat and fewer calories than regular ice cream. It is … What is Light Ice Cream? → Gorgonzola Cheese Powder In 5 products Gorgonzola cheese powder is made from dried, ground gorgonzola cheese, an Italian blue cheese known for its distinctive veining and … What is Gorgonzola Cheese Powder? → Cheeses: Mozzarella Cheese In 5 products Mozzarella is a semi-soft, white cheese originating from Southern Italy. It is traditionally made from Italian buffalo milk, but is … What is Cheeses: Mozzarella Cheese? → Parmesan Cheese Cultured Part-skim Milk In 5 products Parmesan cheese is a hard, dry cheese made from cultured, pasteurized or unpasteurized, part-skim cow's milk. It is aged for … What is Parmesan Cheese Cultured Part-skim Milk? → Pasteurize Milk In 5 products Pasteurized milk is milk that has been heated to a specific temperature for a set period to kill harmful bacteria. … What is Pasteurize Milk? → Tzatziki Sauce In 5 products Tzatziki is a creamy sauce or dip originating from Greece and the Middle East. It is traditionally made by combining … What is Tzatziki Sauce? → Mozzarella Cheese Made With Water Buffalo Milk In 5 products Mozzarella cheese made with water buffalo milk, often called buffalo mozzarella, is a fresh cheese originating from Italy. It is … What is Mozzarella Cheese Made With Water Buffalo Milk? → Organic Raw Whole Milk In 5 products Organic raw whole milk is milk that comes from cows raised according to organic standards, meaning they are not given … What is Organic Raw Whole Milk? → Sea Salt Chocolate Peanuts Ingredients: Milk Chocolate In 5 products Milk chocolate is a popular confection made from cocoa solids, cocoa butter, sugar, and milk ingredients like milk powder or … What is Sea Salt Chocolate Peanuts Ingredients: Milk Chocolate? → Yogurt Filling In 5 products Yogurt filling is a creamy, often sweet, processed food ingredient used to add flavor and texture to various products. It … What is Yogurt Filling? → Cheddar Cheese Flavored Powder In 5 products Cheddar cheese flavored powder is a dehydrated, powdered form of cheddar cheese. It is made by drying and grinding real … What is Cheddar Cheese Flavored Powder? → Spreadable Butter In 5 products Spreadable butter is butter that has been modified to make it softer and easier to spread at refrigerator temperatures. It … What is Spreadable Butter? → Chocolate Ice Cream: Skim Milk In 5 products Skim milk is cow's milk from which nearly all of the milk fat has been removed. This is typically achieved … What is Chocolate Ice Cream: Skim Milk? → Whipped Cream Cheese Spread Pasteurized Milk And Cream In 5 products Whipped cream cheese spread is a dairy product made from pasteurized milk and cream. It is processed to be lighter … What is Whipped Cream Cheese Spread Pasteurized Milk And Cream? → Maintain Freshness And Cheese Cultures In 5 products This ingredient is a combination of substances used to maintain the freshness and quality of cheese. It typically includes cultures … What is Maintain Freshness And Cheese Cultures? → Swiss And Provolone Cheeses In 5 products Swiss and Provolone are semi-hard and hard cheeses, respectively, made from cow's milk. Swiss cheese is known for its distinctive … What is Swiss And Provolone Cheeses? → Shredded Mild Cheddar Cheese In 5 products Mild cheddar cheese is a semi-hard cheese made from cow's milk. It is produced by curdling milk with rennet and … What is Shredded Mild Cheddar Cheese? → Pecorino Romano And Parmesan Cheese Blend In 5 products Pecorino Romano and Parmesan are both hard, salty Italian cheeses made from sheep's milk (Pecorino Romano) or cow's milk (Parmesan). … What is Pecorino Romano And Parmesan Cheese Blend? → Milk Serum In 5 products Milk serum, also known as whey, is the liquid remaining after milk has been curdled and strained during the cheesemaking … What is Milk Serum? → Cultured Grade A Cream In 5 products Cultured Grade A Cream is a dairy product made by adding a starter culture of bacteria to pasteurized cream. The … What is Cultured Grade A Cream? → Yolk Mix In 5 products Yolk Mix is a blend of egg yolks and often other ingredients like sugar, corn syrup, and salt. It is … What is Yolk Mix? → Organic Sheep's Milk In 5 products Organic sheep's milk is milk produced by sheep raised under organic farming standards, meaning they are not given antibiotics or … What is Organic Sheep's Milk? → Romano Cheese Pasteurized Milk In 5 products Romano cheese is a hard, salty Italian-style cheese. While traditionally made from sheep's milk, versions made from cow's milk are … What is Romano Cheese Pasteurized Milk? → 40% Milkfat Heavy Cream. 0.5% Of The Following: Carrageenan In 5 products Heavy cream is the high-fat layer skimmed from the top of cow's milk. It contains at least 40% milkfat, giving … What is 40% Milkfat Heavy Cream. 0.5% Of The Following: Carrageenan? → Pasteurized Process Cheese Food Powder In 5 products Pasteurized process cheese food powder is a dehydrated form of processed cheese food. It is made by combining cheese, water, … What is Pasteurized Process Cheese Food Powder? → Parmesan And Romano Made From Cow's Milk In 5 products Parmesan and Romano cheeses are hard, dry cheeses typically made from cow's milk. They are produced by a process of … What is Parmesan And Romano Made From Cow's Milk? → Grana Padano In 5 products Grana Padano is a hard, Italian cow's milk cheese, similar to Parmigiano-Reggiano. It is made in the Po River Valley … What is Grana Padano? → Organic Greek Yogurt Coating In 5 products Organic Greek yogurt coating is made from organic Greek yogurt, which is a type of yogurt that has been strained … What is Organic Greek Yogurt Coating? → Cream And Ultrafiltered Skim Milk In 5 products Cream is the high-fat layer skimmed from the top of milk. Ultrafiltered skim milk is made by passing skim milk … What is Cream And Ultrafiltered Skim Milk? → Live & Active Yogurt Cultures: L In 5 products Live and active yogurt cultures are specific strains of live bacteria, most commonly Lactobacillus bulgaricus and Streptococcus thermophilus. These bacteria … What is Live & Active Yogurt Cultures: L? →

Other ingredient types

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.