Dairy Ingredients in Food
Milk-derived ingredients include milk, cream, cheese, whey and casein. Milk is one of the nine major food allergens that must be declared on US food labels.
Mild Cheddar Cheese Cultured Pasteurized Milk
Mild cheddar cheese is a type of cheese made from cow's milk. It is produced by culturing pasteurized milk with …
What is Mild Cheddar Cheese Cultured Pasteurized Milk? →
Pasteurized Process Hot Pepper Jack Cheese Food
Pasteurized process hot pepper jack cheese food is a dairy product made from a blend of natural cheeses, including hot …
What is Pasteurized Process Hot Pepper Jack Cheese Food? →
Fresh Asiago Cheese
Asiago is a firm, white cow's milk cheese originating from Italy. It is made from unpasteurized or pasteurized cow's milk …
What is Fresh Asiago Cheese? →
American Cheese Milk
American cheese is a type of processed cheese. It is made from a blend of natural cheeses, often Colby and …
What is American Cheese Milk? →
Premium 41% Milk Chocolate
Milk chocolate is a sweet, solid food product made from cocoa solids, cocoa butter, sugar, and milk powder or condensed …
What is Premium 41% Milk Chocolate? →
Rocher Ingredients: Milk Chocolate
Milk chocolate is a sweet chocolate made with milk solids (milk powder, condensed milk, or butterfat) in addition to cocoa …
What is Rocher Ingredients: Milk Chocolate? →
Lactose - Milk
Lactose is a sugar found naturally in milk and dairy products. It is composed of two simpler sugars: glucose and …
What is Lactose - Milk? →
Salt And Whey
Salt and whey is a combination of salt, a mineral essential for life, and whey, a byproduct of cheesemaking. Whey …
What is Salt And Whey? →
Milk Milk
Milk is a nutrient-rich liquid food produced by the mammary glands of mammals. In the US, the term "milk" typically …
What is Milk Milk? →
Ingredients Consist Of White Chocolate
White chocolate is a type of chocolate made from cocoa butter, sugar, and milk solids. Unlike dark or milk chocolate, …
What is Ingredients Consist Of White Chocolate? →
Swiss Cheese Pasteurized Milk
Swiss cheese is a type of cheese originating from Switzerland. It is typically made from cow's milk and is known …
What is Swiss Cheese Pasteurized Milk? →
Cultured Grade A Nonfat Dry Milk
Cultured Grade A Nonfat Dry Milk is made from skim milk that has been pasteurized and then had beneficial bacteria …
What is Cultured Grade A Nonfat Dry Milk? →
Feta Cheese P
Feta is a brined curd white cheese made from sheep's milk, or from a mixture of sheep and goat's milk. …
What is Feta Cheese P? →
Milk Chocolate Gems Milk Chocolate
Milk chocolate gems are small, candy-coated pieces of milk chocolate. They are made by coating a milk chocolate center with …
What is Milk Chocolate Gems Milk Chocolate? →
Cheese Cheddar
Cheddar cheese is a hard, natural cheese originating from the English village of Cheddar. It is made from cow's milk, …
What is Cheese Cheddar? →
Rennet And Cheese Cultures
Rennet is a complex of enzymes used in cheesemaking. Traditionally, it is a mixture of chymosin, pepsin, and other enzymes …
What is Rennet And Cheese Cultures? →
Buffalo Mozzarella Cheese
Buffalo mozzarella is a fresh, soft cheese made from the milk of the domestic water buffalo. It originated in the …
What is Buffalo Mozzarella Cheese? →
Gouda Cheese And Blue Cheese Blend
This is a blend of two distinct types of cheese: Gouda and Blue cheese. Gouda is a semi-hard Dutch cheese …
What is Gouda Cheese And Blue Cheese Blend? →
Ricotta Impastata Cheese
Ricotta impastata is a type of fresh, soft Italian cheese made from cow's milk. It is made by draining the …
What is Ricotta Impastata Cheese? →
Organic Cultured Unpasteurized Milk
This ingredient is milk that has been fermented by beneficial bacteria, called cultures. It is not pasteurized, meaning it is …
What is Organic Cultured Unpasteurized Milk? →
Pasteurized Cultured Sheep's Milk
Pasteurized cultured sheep's milk is milk from sheep that has been heated to kill harmful bacteria and then had beneficial …
What is Pasteurized Cultured Sheep's Milk? →
Feta And Parmesan
Feta and Parmesan are both types of cheese made from milk. Feta is traditionally made from sheep's milk or a …
What is Feta And Parmesan? →
Grade A Pasteurized Whole Milk And Cream
Grade A pasteurized whole milk and cream is a dairy product made from cow's milk. Pasteurization is a process that …
What is Grade A Pasteurized Whole Milk And Cream? →
Pasteurized Process Cheese Spread American Cheese
Pasteurized process cheese spread is a dairy product made from one or more cheeses, combined with an emulsifier and water. …
What is Pasteurized Process Cheese Spread American Cheese? →
Nonfat Yogurt Powder Cultured Whey
Nonfat yogurt powder cultured whey is made by drying the liquid whey left over from making yogurt or cheese. The …
What is Nonfat Yogurt Powder Cultured Whey? →
Butter Powder Butter
Butter powder is a dehydrated form of butter, made by removing water from butter, typically through spray drying. This process …
What is Butter Powder Butter? →
Italian Style Cheese Blend
An Italian Style Cheese Blend is a mixture of different cheeses, often including mozzarella, parmesan, provolone, and romano. These cheeses …
What is Italian Style Cheese Blend? →
White Cheddar Cheese: Cheddar Cheese
White cheddar cheese is a firm, natural cheese made from cow's milk. It gets its 'white' color because no artificial …
What is White Cheddar Cheese: Cheddar Cheese? →
Salted Caramel Swirl: Sweetened Condensed Skim Milk
Sweetened condensed skim milk is a dairy product made by removing most of the water from skim milk and adding …
What is Salted Caramel Swirl: Sweetened Condensed Skim Milk? →
Milk Chocolate And Vegetable Fat Coating
This is a coating made from milk chocolate and vegetable fat. Milk chocolate contains cocoa solids, cocoa butter, sugar, and …
What is Milk Chocolate And Vegetable Fat Coating? →
Rennet Water
Rennet water is a liquid solution used in cheesemaking. It is made by dissolving rennet, an enzyme complex traditionally derived …
What is Rennet Water? →
Pasteurized Skimmed Milk
Pasteurized skimmed milk is cow's milk that has had most of its fat removed and then been heated to kill …
What is Pasteurized Skimmed Milk? →
Cream Cheese: Pasteurized Cream And Skim Milk
Cream cheese is a soft, mild-tasting fresh cheese made from a mixture of pasteurized cream and skim milk. The milk …
What is Cream Cheese: Pasteurized Cream And Skim Milk? →
Cultured Grade A Pasteurized Skim Milk
Cultured Grade A Pasteurized Skim Milk is made from skim milk that has been pasteurized and then fermented with live …
What is Cultured Grade A Pasteurized Skim Milk? →
Lite Blue Cheese Dressing
Lite Blue Cheese Dressing is a lower-calorie version of traditional blue cheese dressing. It typically uses less oil and fat, …
What is Lite Blue Cheese Dressing? →
Culture Nonfat Milk
Culture nonfat milk is made by adding live bacterial cultures to skimmed milk. These cultures ferment the lactose (sugar) in …
What is Culture Nonfat Milk? →
Reduced Fat Quesadilla Cheese
Reduced fat quesadilla cheese is a blend of cheeses, typically including Monterey Jack, Cheddar, Asadero, and Queso Quesadilla, with a …
What is Reduced Fat Quesadilla Cheese? →
Certified Organic Grade A Milk
Certified Organic Grade A Milk is milk from cows that meet specific organic standards, meaning they are not treated with …
What is Certified Organic Grade A Milk? →
White Chocolate Ice Cream: Cream
Cream is a dairy product made from the high-fat layer that is skimmed from the top of milk before homogenization. …
What is White Chocolate Ice Cream: Cream? →
Organic Gouda Cheese
Organic Gouda is a semi-hard cheese that originated in the Netherlands. It is made from cow's milk and is known …
What is Organic Gouda Cheese? →
Cheese Sauce Base
Cheese sauce base is a blend of ingredients designed to create a cheese-like sauce or flavor. It typically contains cheese …
What is Cheese Sauce Base? →
White Cheese Sauce
White cheese sauce is a creamy sauce made primarily from cheese, milk or cream, and often butter and flour. It …
What is White Cheese Sauce? →
Nonfat Milk And Lactic Acid
Nonfat dry milk is made by removing water from pasteurized skim milk. Lactic acid is an organic acid naturally found …
What is Nonfat Milk And Lactic Acid? →
Dry Goat Milk
Dry goat milk is powdered milk from goats. It is made by removing water from goat milk, typically through evaporation …
What is Dry Goat Milk? →
Chocolate Light Ice Cream: Skim Milk
Skim milk is milk from which most of the fat has been removed. It is a liquid that comes from …
What is Chocolate Light Ice Cream: Skim Milk? →
Pasteurized Processed Hot Pepper Cheese
Pasteurized processed hot pepper cheese is a dairy product made by blending one or more cheeses (like cheddar or Colby) …
What is Pasteurized Processed Hot Pepper Cheese? →
Shredded White Cheddar Cheese
Shredded white cheddar cheese is a type of cheese made from cow's milk. It is produced by culturing milk, adding …
What is Shredded White Cheddar Cheese? →
Pasturized Cow's Milk
Pasteurized cow's milk is milk from cows that has been heated to a specific temperature for a set amount of …
What is Pasturized Cow's Milk? →
Nonfat Dry Milk Fortified With Vitamin A And D
Nonfat dry milk is milk with most of the water and fat removed. It is made by drying skimmed cow's …
What is Nonfat Dry Milk Fortified With Vitamin A And D? →
Monterey Jack And Colby Cheese Blend
Monterey Jack and Colby cheese blend is a combination of two semi-hard American cheeses. Monterey Jack is a pale yellow …
What is Monterey Jack And Colby Cheese Blend? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.