White Gluten-Free Soft Rolls, White — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 1.8 gper 100 g
- Carbs
- 48.2 gper 100 g
- Fat
- 6.2 gper 100 g
Where to buy
Per serving (1 Roll, 56 g): 140 calories. Per 100 g: 250 calories, 1.8 g protein, 6.2 g fat.
Nutrition Facts
Serving size1 Roll (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy White Gluten-Free Soft Rolls, White
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Canola Oil, Citrus, Cultured Dextrose, Dehydrated Rice Syrup & Grape Juice, Enzymes, Guar Gum, Invert Syrup, Modified Cellulose, Modified Tapioca Starch, Norwegian Kelp, Organic Cane Sugar, Palm Oil, Pea, Potato, Potato Starch, Psyllium, Rice Vinegar, Sea Salt, Sorbitan Monostearate, Tapioca Syrup, Vegetable Fibers, Water, White Rice Flour, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in White Gluten-Free Soft Rolls, White?
Per 100 g of White Gluten-Free Soft Rolls, White there are 250 calories.
How much protein is in White Gluten-Free Soft Rolls, White?
Per 100 g of White Gluten-Free Soft Rolls, White there are 1.79 g protein.
How many carbohydrates are in White Gluten-Free Soft Rolls, White?
Per 100 g of White Gluten-Free Soft Rolls, White there are 48.21 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in White Gluten-Free Soft Rolls, White?
Per 100 g of White Gluten-Free Soft Rolls, White there are 3.57 g sugars.
How much sodium (salt) is in White Gluten-Free Soft Rolls, White?
Per 100 g of White Gluten-Free Soft Rolls, White there are 589.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Gluten-Free Soft Rolls, White?
Per 100 g of White Gluten-Free Soft Rolls, White there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Gluten-Free Soft Rolls, White?
The main ingredients in White Gluten-Free Soft Rolls, White are: Ascorbic Acid, Canola Oil, Citrus, Cultured Dextrose, Dehydrated Rice Syrup & Grape Juice.
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