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Multi-Grain Fajita Style Tortillas, Multi-Grain — Nutrition Facts & Ingredients

UPC 37600517720 Manufacturer: Hormel Foods Corporation Mexican Dinner Mixes Updated Sep 27, 2026

Multi-Grain Fajita Style Tortillas, Multi-Grain
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
150per serving
Protein
8 gper 100 g
Carbs
48 gper 100 g
Fat
9 gper 100 g

Where to buy

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Per serving (1 Tortilla, 50 g): 150 calories. Per 100 g: 300 calories, 8 g protein, 9 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tortilla (50g)

Amount per servingCalories
150
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 24g 9%
Dietary Fiber 5g 18%
Total Sugars 0g
Protein 4g
Calcium 20mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein8 g
Carbohydrates48 g
Sugars0 g
Dietary fiber10 g
Net carbs (carbohydrates minus fiber)38.0g
Fat9 g
Saturated fat3 g
Trans fat0 g
Cholesterol0 mg
Sodium540 mg
Calcium40 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Multi-Grain Fajita Style Tortillas, Multi-Grain

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Bleached Wheat Flour, Brown Sugar, Canola Oil, Cellulose Fiber, Cellulose Gum, Corn Starch, Dough Conditioners, Enriched Wheat Flour, Flaxseed Meal, Folic Acid, Fumaric Acid, L-cysteine Monohydrochloride, Leavening, Microcrystalline Cellulose, Mono- And Diglycerides Calcium Sulfate, Monocalcium Phosphate, Multigrain Blend, Niacin, Oat Fiber, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Rye Meal, Salt, Shortening, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Propionate, Sodium Stearoyl Lactylate, Soybean Oil And Hydrogenated Soybean Oil, Thiamine Mononitrate, Vital Wheat Gluten, Water, Wheat Starch, Whole Oat Flour, Whole Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Multi-Grain Fajita Style Tortillas, Multi-Grain?

Per 100 g of Multi-Grain Fajita Style Tortillas, Multi-Grain there are 300 calories.

How much protein is in Multi-Grain Fajita Style Tortillas, Multi-Grain?

Per 100 g of Multi-Grain Fajita Style Tortillas, Multi-Grain there are 8.0 g protein.

How many carbohydrates are in Multi-Grain Fajita Style Tortillas, Multi-Grain?

Per 100 g of Multi-Grain Fajita Style Tortillas, Multi-Grain there are 48.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Multi-Grain Fajita Style Tortillas, Multi-Grain?

Per 100 g of Multi-Grain Fajita Style Tortillas, Multi-Grain there are 0.0 g sugars.

How much sodium (salt) is in Multi-Grain Fajita Style Tortillas, Multi-Grain?

Per 100 g of Multi-Grain Fajita Style Tortillas, Multi-Grain there are 540.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Multi-Grain Fajita Style Tortillas, Multi-Grain?

Per 100 g of Multi-Grain Fajita Style Tortillas, Multi-Grain there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Multi-Grain Fajita Style Tortillas, Multi-Grain?

The main ingredients in Multi-Grain Fajita Style Tortillas, Multi-Grain are: Baking Soda, Bleached Wheat Flour, Brown Sugar, Canola Oil, Cellulose Fiber.

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Level of processing

5
Ultra-Processed
39 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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