Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu
- Calories
- 210per serving
- Protein
- 3.9 gper 100 g
- Carbs
- 26.9 gper 100 g
- Fat
- 16.7 gper 100 g
Where to buy
Per serving (0.125 CAKE, 78 g): 210 calories. Per 100 g: 269 calories, 3.9 g protein, 16.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 40% DV (high at 20% DV or more)
- Added sugars: 30% DV (high at 20% DV or more)
- Cholesterol: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.125 CAKE (78g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Aluminum Sulfate, Baking Soda, Caramel Color, Carob Bean Gum, Carrageenan, Cheese Culture, Citric Acid, Cocoa Alkali Processed, Colored With, Cream, Cream Cheese, Datem, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Gelatin, Heavy Cream, High Fructose Corn Syrup, Leavening, Maltodextrin, Mascarpone Cheese, Milk, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Coffee Flavor, Niacin, Nonfat Dry Milk, Pasteurized Cream, Polysorbate 80, Potassium Sorbate, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Sulfiting Agents, The Following: Modified Cornstarch, Thiamine Mononitrate, Tiramisu Syrup, To Preserve Freshness, Water, Wheat Gluten, Whey Protein Concentrate, Xanthan Gum
Frequently asked questions
How many calories are in Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu?
Per 100 g of Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu there are 269 calories.
How much protein is in Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu?
Per 100 g of Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu there are 3.85 g protein.
How many carbohydrates are in Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu?
Per 100 g of Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu there are 26.92 g carbohydrates. Of which 20.51 g sugars.
How much sugar is in Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu?
Per 100 g of Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu there are 20.51 g sugars.
How much sodium (salt) is in Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu?
Per 100 g of Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu there are 205.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu?
Per 100 g of Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu?
The main ingredients in Italian Dessert Layers Of Sponge Cake Soaked In Tiramisu Flavored Sauce With Cream, Mascarpone Cheese & Cocoa, Tiramisu are: Aluminum Sulfate, Baking Soda, Caramel Color, Carob Bean Gum, Carrageenan.
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