EAT!

Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon — Nutrition Facts & Ingredients

UPC 717854128032 Manufacturer: Bellisio Foods Inc Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 PACKAGE, 269 g): 401 calories. Per 100 g: 149 calories, 7.4 g protein, 7.1 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (269g)

Amount per servingCalories
401
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 59.2mg 20%
Sodium 570mg 25%
Total Carbohydrate 38.0g 14%
Dietary Fiber 4.0g 14%
Total Sugars 4.0g
Protein 20.0g
Calcium 250mg 19%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

149 calories in 100 g
Protein7.4 g
Carbohydrates14.1 g
Sugars1.5 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)12.6g
Fat7.1 g
Saturated fat3.7 g
Trans fat0 g
Cholesterol22 mg
Sodium212 mg
Calcium93 mg
Iron0.7 mg
Vitamin A83.7 mcg
Vitamin C20.1 mg

Where to buy Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon

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Ingredients

Annatto, Bacon Fat, Blue Cheese, Blue Cheese Powder, Canola Oil, Cheddar Cheese, Cheddar Club Cheese, Cheese Culture, Cream, Cultured Celery Juice Powder, Cultured Part-skim Milk, Cultures, Enzymes, Ferrous Sulfate, Folic Acid, Half And Half, Milk, Modified Food Starch, Mustard Flour, Natural Uncured Bacon, Niacin, Poblano Peppers, Pork, Red Bell Peppers, Riboflavin, Romano Cheese, Salt, Sea Salt, Seasoning, Spice, Thiamine Mononitrate, Turbinado Sugar, Vinegar, Water, Wheat Semolina, Whole Durum Wheat Flour, Whole Grain Pasta, Xanthan Gum

Frequently asked questions

How many calories are in Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon?

Per 100 g of Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon there are 149 calories.

How much protein is in Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon?

Per 100 g of Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon there are 7.43 g protein.

How many carbohydrates are in Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon?

Per 100 g of Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon there are 14.13 g carbohydrates. Of which 1.49 g sugars.

How much sugar is in Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon?

Per 100 g of Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon there are 1.49 g sugars.

How much sodium (salt) is in Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon?

Per 100 g of Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon there are 212.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon?

Per 100 g of Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon?

The main ingredients in Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon are: Annatto, Bacon Fat, Blue Cheese, Blue Cheese Powder, Canola Oil.

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Level of processing

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38 ingredients · 4 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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