CLOVER VALLEY

Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks — Nutrition Facts & Ingredients

UPC 46100036044 Manufacturer: Sargento Foods Inc Crackers & Biscotti Updated Sep 27, 2026

Calories
70per serving
Protein
4.8 gper 100 g
Carbs
52.4 gper 100 g
Fat
14.3 gper 100 g

Where to buy

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Per serving (1 UNIT, 21 g): 70 calories. Per 100 g: 333 calories, 4.8 g protein, 14.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 UNIT (21g)

Amount per servingCalories
70
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 240mg 10%
Total Carbohydrate 11g 4%
Dietary Fiber 0.3g 1%
Total Sugars 3.0g
Protein 1g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein4.8 g
Carbohydrates52.4 g
Sugars14.3 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)51.2g
Fat14.3 g
Saturated fat4.8 g
Trans fat0 g
Cholesterol24 mg
Sodium1143 mg
Calcium95 mg
Iron1.7 mg
Vitamin A143 mcg
Vitamin C0 mg

Where to buy Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto, Apo Carotenal, Ascorbic Acid, Baking Soda, Canola Oil, Cheddar And Other Natural Cheese, Cheese Culture, Citric Acid, Corn Syrup Solids, Distilled Monoglycerides, Enriched Wheat Flour, Enzymes, Folic Acid, Lactic Acid, Maltodextrin, Milkfat, Natural Flavors, Niacin, Partially Hydrogenated Soybean Oil, Pasteurized Milk, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Alginate, Sodium Phosphate, Sorbic Acid, Sugar, Thiamine Mononitrate, Vegetable Color, Water, Wheat Flour, Whey, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks?

Per 100 g of Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks there are 333 calories.

How much protein is in Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks?

Per 100 g of Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks there are 4.76 g protein.

How many carbohydrates are in Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks?

Per 100 g of Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks there are 52.38 g carbohydrates. Of which 14.29 g sugars.

How much sugar is in Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks?

Per 100 g of Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks there are 14.29 g sugars.

How much sodium (salt) is in Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks?

Per 100 g of Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks there are 1143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks?

Per 100 g of Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks?

The main ingredients in Clover Valley, Cheese & Sticks, Cheese Dip With Bread Sticks are: Annatto, Apo Carotenal, Ascorbic Acid, Baking Soda, Canola Oil.

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Level of processing

5
Ultra-Processed
35 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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