THE BAKERY

Brownie Crunch Mini Cupcakes — Nutrition Facts & Ingredients

UPC 78742113616 Manufacturer: Wal-Mart Stores, Inc. Cake, Cookie & Cupcake Mixes Updated Sep 27, 2026

Calories
270per serving
Protein
4.2 gper 100 g
Carbs
56.3 gper 100 g
Fat
15.5 gper 100 g

Where to buy

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Per serving (3 CUP CAKES, 71 g): 270 calories. Per 100 g: 380 calories, 4.2 g protein, 15.5 g fat.

Label highlights:

Nutrition Facts

Serving size3 CUP CAKES (71g)

Amount per servingCalories
270
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 320mg 14%
Total Carbohydrate 40.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 27.0g
Protein 3.0g
Calcium 39.8mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

380 calories in 100 g
Protein4.2 g
Carbohydrates56.3 g
Sugars38.0 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)54.9g
Fat15.5 g
Saturated fat4.9 g
Trans fat0 g
Cholesterol28 mg
Sodium451 mg
Calcium56 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Brownie Crunch Mini Cupcakes

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Ingredients

Baking Soda, Bleached Enriched Wheat Flour, Bleached Wheat Flour, Calcium Sulfate, Caramel Color, Chocolate Liquor, Cocoa, Corn Starch, Corn Syrup, Corn Syrup Solids, Datem, Dextrose, Eggs, Flour, Folic Acid, Food Starch Modified, Guar Gum, Gum Arabic, High Fructose Corn Syrup, Isolated Soy Protein, Leavening, Milk, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Nonfat Milk, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate, Preservative, Processed With Alkali, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Carboxymethylcellulose, Soy Lecithin, Soybean And Palm Oil, Sugar, Thiamine Mononitrate, Water, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Brownie Crunch Mini Cupcakes?

Per 100 g of Brownie Crunch Mini Cupcakes there are 380 calories.

How much protein is in Brownie Crunch Mini Cupcakes?

Per 100 g of Brownie Crunch Mini Cupcakes there are 4.23 g protein.

How many carbohydrates are in Brownie Crunch Mini Cupcakes?

Per 100 g of Brownie Crunch Mini Cupcakes there are 56.34 g carbohydrates. Of which 38.03 g sugars.

How much sugar is in Brownie Crunch Mini Cupcakes?

Per 100 g of Brownie Crunch Mini Cupcakes there are 38.03 g sugars.

How much sodium (salt) is in Brownie Crunch Mini Cupcakes?

Per 100 g of Brownie Crunch Mini Cupcakes there are 451.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brownie Crunch Mini Cupcakes?

Per 100 g of Brownie Crunch Mini Cupcakes there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brownie Crunch Mini Cupcakes?

The main ingredients in Brownie Crunch Mini Cupcakes are: Baking Soda, Bleached Enriched Wheat Flour, Bleached Wheat Flour, Calcium Sulfate, Caramel Color.

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Level of processing

5
Ultra-Processed
45 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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