SIDERNO

Pumpkin Mini Bundt Cakes — Nutrition Facts & Ingredients

UPC 698881919476 Manufacturer: Siderno Bakery, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1.5 ONZ, 43 g): 190 calories. Per 100 g: 442 calories, 4.7 g protein, 20.9 g fat.

Label highlights:

Nutrition Facts

Serving size1.5 ONZ (43g)

Amount per servingCalories
190
% Daily Value*
Total Fat 9g 12%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 110mg 5%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 16g
Protein 2g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

442 calories in 100 g
Protein4.7 g
Carbohydrates72.1 g
Sugars37.2 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)69.8g
Fat20.9 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol81 mg
Sodium256 mg
Calcium0 mg
Iron1.7 mg
Vitamin A523 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Pumpkin Mini Bundt Cakes

Prices and availability are set by the retailer.

Ingredients

Agar-agar, Artificial Color, Artificial Flavors, Ascorbic Acid Preservative, Baking Soda, Cellulose Gum, Cheese Cultures, Corn Syrup, Cream Cheese, Eggs, Emulsifier Blend, Enriched Flour Bleached, Enzymes, Folic Acid, Food Starch Modified, Guar Gum, Lactic Acid, Locust Bean Gum, Malted Barley Flour, Maltodextrin, Milk, Mono- And Diglycerides, Natural Flavors, Niacin, Partially Hydrogenated Soybean Oil, Pasteurized Cream, Potassium Sorbate, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Pumpkin Puree, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Alginate, Sodium Stearoyl Lactylate, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whey, Xanthan Gum, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Pumpkin Mini Bundt Cakes?

Per 100 g of Pumpkin Mini Bundt Cakes there are 442 calories.

How much protein is in Pumpkin Mini Bundt Cakes?

Per 100 g of Pumpkin Mini Bundt Cakes there are 4.65 g protein.

How many carbohydrates are in Pumpkin Mini Bundt Cakes?

Per 100 g of Pumpkin Mini Bundt Cakes there are 72.09 g carbohydrates. Of which 37.21 g sugars.

How much sugar is in Pumpkin Mini Bundt Cakes?

Per 100 g of Pumpkin Mini Bundt Cakes there are 37.21 g sugars.

How much sodium (salt) is in Pumpkin Mini Bundt Cakes?

Per 100 g of Pumpkin Mini Bundt Cakes there are 256.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Mini Bundt Cakes?

Per 100 g of Pumpkin Mini Bundt Cakes there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Mini Bundt Cakes?

The main ingredients in Pumpkin Mini Bundt Cakes are: Agar-agar, Artificial Color, Artificial Flavors, Ascorbic Acid Preservative, Baking Soda.

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Level of processing

5
Ultra-Processed
45 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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