RENAISSANCE FOOD GROUP

Bologna & American On White — Nutrition Facts & Ingredients

UPC 826766142392 Manufacturer: Renaissance Food Group, LLC Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
370per serving
Protein
12.5 gper 100 g
Carbs
25 gper 100 g
Fat
18.3 gper 100 g

Where to buy

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Per serving (1 CONTAINER, 120 g): 370 calories. Per 100 g: 308 calories, 12.5 g protein, 18.3 g fat.

Label highlights: High in sodium — 53% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 53% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (120g)

Amount per servingCalories
370
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 9g 45%
Trans Fat 1.0g
Cholesterol 39.6mg 13%
Sodium 1210mg 53%
Total Carbohydrate 30g 11%
Dietary Fiber 1.0g 3%
Total Sugars 5.0g
Protein 15g
Calcium 200mg 15%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

308 calories in 100 g
Protein12.5 g
Carbohydrates25 g
Sugars4.2 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)24.2g
Fat18.3 g
Saturated fat7.5 g
Trans fat0.8 g
Cholesterol33 mg
Sodium1008 mg
Calcium167 mg
Iron1.5 mg
Vitamin A50.1 mcg
Vitamin C0 mg

Where to buy Bologna & American On White

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

American Cheese, Ammonium Sulfate, Annatto And B-apo-8'-carotenal, Ascorbic Acid, Autolyzed Yeast, Beef, Calcium Carbonate, Calcium Peroxide, Calcium Propionate, Calcium Sulfate, Cheese Cultures, Corn Syrup, Cream, Dextrose, Each Of The Following: Yeast, Enriched Wheat Flour, Enzymes, Flavorings, Flour, Folic Acid, Fully Cooked Beef Bologna, Garlic Powder, High Fructose Corn Syrup, Malted Barley Flour, Monoglycerides, Niacin, Pasteurized Milk, Potassium Lactate, Reduced Iron, Riboflavin, Salt, Sodium Diacetate, Sodium Lactate, Sodium Nitrite, Sodium Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Spice, Thiamine Mononitrate, To Preserve Freshness, Water, Wheat Gluten, White Bread

Frequently asked questions

How many calories are in Bologna & American On White?

Per 100 g of Bologna & American On White there are 308 calories.

How much protein is in Bologna & American On White?

Per 100 g of Bologna & American On White there are 12.5 g protein.

How many carbohydrates are in Bologna & American On White?

Per 100 g of Bologna & American On White there are 25.0 g carbohydrates. Of which 4.17 g sugars.

How much sugar is in Bologna & American On White?

Per 100 g of Bologna & American On White there are 4.17 g sugars.

How much sodium (salt) is in Bologna & American On White?

Per 100 g of Bologna & American On White there are 1008.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bologna & American On White?

Per 100 g of Bologna & American On White there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bologna & American On White?

The main ingredients in Bologna & American On White are: American Cheese, Ammonium Sulfate, Annatto And B-apo-8'-carotenal, Ascorbic Acid, Autolyzed Yeast.

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Level of processing

5
Ultra-Processed
44 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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