White Ice Cream Cone Cake — Nutrition Facts & Ingredients
- Calories
- 370per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 62.4 gper 100 g
- Fat
- 20 gper 100 g
Where to buy
Per serving (0.125 CAKE, 85 g): 370 calories. Per 100 g: 435 calories, 3.5 g protein, 20 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.125 CAKE (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy White Ice Cream Cone Cake
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto Color, Artificial And Natural Flavors, Baking Soda, Bleached Wheat Flour, Blue 1, Blue 1 Lake, Cake: Sugar, Canola, Citric Acid, Cocoa, Corn Starch, Corn Syrup, Dextrose, Egg Whites, Eggs, Emulsifiers, Enriched Bleached Wheat Flour, Folic Acid, Gum Arabic, High Fructose Corn Syrup, Hydrogenated Cottonseed Oil, Icing Sugar, Leavening, Milk, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm, Partially Hydrogenated Soybean And Cottonseed Oil, Polysorbate 60, Potassium Sorbate, Preservative, Processed With Alkali, Red 3, Red 40, Reduced Iron, Riboflavin, Rice Flour, Salt, Sequins Also Contain Sugar, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Sweetened Condensed Milk, Thiamine Mononitrate, Titanium Dioxide, Vegetable Oil, Vegetable Shortening Interesterfied Soybean Oil, Vital Wheat Gluten, Water, Xanthan Gum, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in White Ice Cream Cone Cake?
Per 100 g of White Ice Cream Cone Cake there are 435 calories.
How much protein is in White Ice Cream Cone Cake?
Per 100 g of White Ice Cream Cone Cake there are 3.53 g protein.
How many carbohydrates are in White Ice Cream Cone Cake?
Per 100 g of White Ice Cream Cone Cake there are 62.35 g carbohydrates. Of which 48.24 g sugars.
How much sugar is in White Ice Cream Cone Cake?
Per 100 g of White Ice Cream Cone Cake there are 48.24 g sugars.
How much sodium (salt) is in White Ice Cream Cone Cake?
Per 100 g of White Ice Cream Cone Cake there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Ice Cream Cone Cake?
Per 100 g of White Ice Cream Cone Cake there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Ice Cream Cone Cake?
The main ingredients in White Ice Cream Cone Cake are: Annatto Color, Artificial And Natural Flavors, Baking Soda, Bleached Wheat Flour, Blue 1.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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