TASTYKAKE

Tastykake, Kandy Kakes, Key Lime — Nutrition Facts & Ingredients

UPC 25600091395 Manufacturer: Tasty Baking Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
270per serving
Protein
1.8 gper 100 g
Carbs
63.2 gper 100 g
Fat
24.6 gper 100 g

Where to buy

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Per serving (2 ONZ, 57 g): 270 calories. Per 100 g: 474 calories, 1.8 g protein, 24.6 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
270
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 14.8mg 5%
Sodium 84.9mg 4%
Total Carbohydrate 36.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 21.0g
Protein 1.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

474 calories in 100 g
Protein1.8 g
Carbohydrates63.2 g
Sugars36.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)61.4g
Fat24.6 g
Saturated fat14.0 g
Trans fat0 g
Cholesterol26 mg
Sodium149 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Tastykake, Kandy Kakes, Key Lime

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Hydrogenated Cottonseed Oil, Baking Soda, Butter, Calcium Sulfate, Caramel Color, Cinnamon, Confectionery Coating, Corn Starch, Corn Syrup, Distilled Monoglycerides, Each Of The Following: High Fructose Corn Syrup, Egg Yolks, Eggs, Enriched Bleached Flour, FD&C Blue #1, FD&C Yellow #5, Folic Acid, Glycerine, Key Lime Concentrate, Lactic Acid, Lactylic Esters Of Fatty Acids, Leavening, Lime Oil, Lime Pulp Cells, Made From Milk, Milk Ingredients, Modified Corn Starch, Molasses, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Dry Milk, Nonfat Milk, Nutmeg, Palm Kernel And Palm Oil, Palm Oil, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sorbic Acid And Potassium Sorbate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, To Retard Spoilage, Vegetable Shortening, Water, Wheat Flour, Whole Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Tastykake, Kandy Kakes, Key Lime?

Per 100 g of Tastykake, Kandy Kakes, Key Lime there are 474 calories.

How much protein is in Tastykake, Kandy Kakes, Key Lime?

Per 100 g of Tastykake, Kandy Kakes, Key Lime there are 1.75 g protein.

How many carbohydrates are in Tastykake, Kandy Kakes, Key Lime?

Per 100 g of Tastykake, Kandy Kakes, Key Lime there are 63.16 g carbohydrates. Of which 36.84 g sugars.

How much sugar is in Tastykake, Kandy Kakes, Key Lime?

Per 100 g of Tastykake, Kandy Kakes, Key Lime there are 36.84 g sugars.

How much sodium (salt) is in Tastykake, Kandy Kakes, Key Lime?

Per 100 g of Tastykake, Kandy Kakes, Key Lime there are 149.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tastykake, Kandy Kakes, Key Lime?

Per 100 g of Tastykake, Kandy Kakes, Key Lime there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tastykake, Kandy Kakes, Key Lime?

The main ingredients in Tastykake, Kandy Kakes, Key Lime are: And Hydrogenated Cottonseed Oil, Baking Soda, Butter, Calcium Sulfate, Caramel Color.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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