AJINOMOTO

Hibachi Seasoned Chicken Fried Rice — Nutrition Facts & Ingredients

UPC 71757056749 Manufacturer: Ajinomoto USA Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
411per serving
Protein
5.5 gper 100 g
Carbs
29.4 gper 100 g
Fat
1.6 gper 100 g

Where to buy

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Per serving (1 BAG AND SAUCE, 255 g): 411 calories. Per 100 g: 161 calories, 5.5 g protein, 1.6 g fat.

Label highlights: High in sodium — 75% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 75% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BAG AND SAUCE (255g)

Amount per servingCalories
411
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 30.6mg 10%
Sodium 1721mg 75%
Total Carbohydrate 75.0g 27%
Dietary Fiber 2.0g 7%
Total Sugars 23.0g
Protein 14g
Calcium 40.8mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

161 calories in 100 g
Protein5.5 g
Carbohydrates29.4 g
Sugars9.0 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)28.6g
Fat1.6 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol12 mg
Sodium675 mg
Calcium16 mg
Iron0.4 mg
Vitamin A47.1 mcg
Vitamin C0 mg

Where to buy Hibachi Seasoned Chicken Fried Rice

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Alcohol, Aspergillus Oryzae, Canola Oil, Caramel Color, Carrots, Chicken White Meat, Citric Acid, Cooked Chicken White Meat Strips, Cooking Sake, Corn Syrup, Dextrose, Disodium Inosinate And Disodium Guanylate, Distilled Vinegar, Each Of The Following: Onions, Flavor, Fried Rice: Cooked Rice, Granulated Garlic, Green Peas, Hydrolyzed Corn Protein, Hydrolyzed Potato And Beet Proteins, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Koji, Lemon Juice Concentrate, Modified Corn Starch, Modified Potato Starch, Monosodium Glutamate, Rice, Salt, Salted Sake, Sauce: Sugar, Seasoning, Seasoning Sauce, Sesame Oil, Sodium Phosphate, Soy Sauce, Soybean Oil, Soybeans, Spice, Sugar, Sweet Cooking Rice Wine, To Retain Freshness, Water, Wheat, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Hibachi Seasoned Chicken Fried Rice?

Per 100 g of Hibachi Seasoned Chicken Fried Rice there are 161 calories.

How much protein is in Hibachi Seasoned Chicken Fried Rice?

Per 100 g of Hibachi Seasoned Chicken Fried Rice there are 5.49 g protein.

How many carbohydrates are in Hibachi Seasoned Chicken Fried Rice?

Per 100 g of Hibachi Seasoned Chicken Fried Rice there are 29.41 g carbohydrates. Of which 9.02 g sugars.

How much sugar is in Hibachi Seasoned Chicken Fried Rice?

Per 100 g of Hibachi Seasoned Chicken Fried Rice there are 9.02 g sugars.

How much sodium (salt) is in Hibachi Seasoned Chicken Fried Rice?

Per 100 g of Hibachi Seasoned Chicken Fried Rice there are 675.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hibachi Seasoned Chicken Fried Rice?

Per 100 g of Hibachi Seasoned Chicken Fried Rice there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hibachi Seasoned Chicken Fried Rice?

The main ingredients in Hibachi Seasoned Chicken Fried Rice are: Alcohol, Aspergillus Oryzae, Canola Oil, Caramel Color, Carrots.

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5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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